Oct 7, 2025
Routine - Food
Inspection Completed - No Further Action
Intermediate: 1Basic: 2Total: 3
31A-11-4
Intermediate - Handwash sink used for purposes other than handwashing. Hand sink next to drink station has white tube into hand sink.
14-11-5
Basic - Equipment in poor repair. Walk in freezer door, gasket in poor repair, door has ice build up.
14-36-5
Basic - Interior of refrigerator or freezer in disrepair/has exposed insulation. Small deep freezer has exposed insulation on side of lid..