INDIAN HARBOR BCH, Brevard County

COREY'S BAGELS

692 E EAU GALLIE BLVD, INDIAN HARBOR BCH, FL 329374243

FoodSeating
Latest violations
5
1 High Priority
Jun 10, 2026
City
INDIAN HARBOR BCH
County
Brevard
Status
Current / Active
Inspections
13

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Jun 10, 2026

Routine - Food

Administrative complaint recommended

High Priority: 1Intermediate: 2Basic: 2Total: 5

50-17-3

Detail 24616631

High Priority - Operating with an expired Division of Hotels and Restaurants license. Admin Complaint

02C-03-5

Detail 24616632

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. All meats no date mark.

53A-03-7

Detail 24616629

Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Only certified manager in establishment is expired. Warning

32-04-4

Detail 24616630

Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Both men and ladies room

10-08-5

Detail 24616628

Basic - Ice scoop handle in contact with ice. Operator moved ice scoop Corrected On-Site

Jan 13, 2026

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Intermediate: 2Basic: 2Total: 5

08A-05-6

Detail 24296819

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Salmon over cheese in display case.

31A-11-4

Detail 24296820

Intermediate - Handwash sink used for purposes other than handwashing. Hand sink front counter has dirty dishes in it.

02C-02-5

Detail 24296818

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Potato salad, pasta salad, not date marked.

22-20-5

Detail 24296821

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

14-09-4

Detail 24296822

Basic - Cutting board on flip top cooler has cut marks and is no longer cleanable.

Jul 18, 2025

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Basic: 1Total: 2

50-17-3

Detail 23883182

High Priority - Operating with an expired Division of Hotels and Restaurants license. Operator renewed during inspection Corrected On-Site

32-04-4

Detail 23883181

Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.

Mar 3, 2025

Routine - Food

Inspection Completed - No Further Action

Intermediate: 1Basic: 3Total: 4

41-21-4

Detail 23598181

Intermediate - Original container of toxic substance or chemical does not bear the manufacturer's label. Zep bottle with sanitizer in it not labeled. Corrected On-Site Repeat Violation

08B-38-4

Detail 23598180

Basic - Food stored on floor. Soda cans and canned tuna stored on floor in back dish area

10-08-5

Detail 23598182

Basic - Ice scoop handle in contact with ice. Corrected On-Site

31B-04-4

Detail 23598183

Basic - No handwashing sign provided at a hand sink used by food employees. Repeat Violation

Aug 29, 2024

Routine - Food

Call Back - Complied

Intermediate: 1Basic: 1Total: 2

02C-03-5

Detail 23107929

Intermediate - - From initial inspection : Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Cream cheese in display case not date marked - From follow-up inspection 2024-08-29: Time Extended

31B-04-4

Detail 23107930

Basic - - From initial inspection : Basic - No handwashing sign provided at a hand sink used by food employees. - From follow-up inspection 2024-08-29: Time Extended

Aug 29, 2024

Routine - Food

Warning Issued

High Priority: 2Intermediate: 3Basic: 1Total: 6

01D-01-5

Detail 23106782

High Priority - Nonexempt fish offered raw or undercooked has not undergone proper parasite destruction. Fish must be fully cooked or discarded. Warning

08A-05-6

Detail 23106784

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Salmon over bread in freezer. Corrected On-Site

02C-03-5

Detail 23106785

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Cream cheese in display case not date marked

03F-10-5

Detail 23106781

Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Provided for operator and filled out. Corrected On-Site

41-21-4

Detail 23106783

Intermediate - Original container of toxic substance or chemical does not bear the manufacturer's label. Sanitizer in bottle not labeled. Corrected On-Site

31B-04-4

Detail 23106780

Basic - No handwashing sign provided at a hand sink used by food employees.

Jan 30, 2024

Routine - Food

Inspection Completed - No Further Action

Intermediate: 1Total: 1

02C-03-5

Detail 22601646

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Roast beef and turkey sliced today, need date mark. Corrected On-Site

Sep 6, 2023

Routine - Food

Inspection Completed - No Further Action

Intermediate: 2Basic: 1Total: 3

31A-11-4

Detail 22264818

Intermediate - Handwash sink used for purposes other than handwashing. Soiled blenders stored in hand wash sink operator took them back to be washed. Corrected On-Site Repeat Violation

41-17-4

Detail 22264817

Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle with pink liquid not labeled. Corrected On-Site

22-20-5

Detail 22264819

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior of ice machine bin soiled with black mold like substance Repeat Violation

Mar 29, 2023

Routine - Food

Inspection Completed - No Further Action

Intermediate: 1Basic: 4Total: 5

31A-11-4

Detail 21893909

Intermediate - Handwash sink used for purposes other than handwashing. Knife and spoon in hand sink Corrected On-Site

22-20-5

Detail 21893910

Basic - Accumulation of black like substance in the interior of the ice machine. Getting serviced today Corrective Action Taken Repeat Violation

14-01-5

Detail 21893906

Basic - Bowl or other container with no handle used to dispense food. Using soufflé cup to scoop sugar Corrected On-Site

25-05-4

Detail 21893907

Basic - Single-service articles improperly stored. Togo cups and napkins stored on floor in dish pit room Corrected On-Site

02D-01-5

Detail 21893908

Basic - Working containers of food removed from original container not identified by common name. Unlabeled sugar in container Corrected On-Site

Sep 26, 2022

Routine - Food

Inspection Completed - No Further Action

Intermediate: 3Basic: 2Total: 5

02C-03-5

Detail 21383485

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Undated milk opened yesterday Corrected On-Site

02C-02-5

Detail 21383486

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Undated tuna salad in glass front case

41-17-4

Detail 21383482

Intermediate - Spray bottle containing toxic substance not labeled. Unlabeled spray bottle with pink liquid Repeat Violation

22-20-5

Detail 21383483

Basic - Accumulation of black like substance in the interior of the ice machine Repeat Violation

14-11-5

Detail 21383484

Basic - Equipment in poor repair. Gasket on true reach in cooler torn Torn gasket on cookline cooler Repeat Violation

Feb 7, 2022

Routine - Food

Call Back - Complied

Intermediate: 1Basic: 4Total: 5

31A-11-4

Detail 20840611

Intermediate - - From initial inspection : Intermediate - Handwash sink used for purposes other than handwashing. Employee was removing Tupperware from handwash sink when I arrived Repeat Violation Warning - From follow-up inspection 2022-02-07: Time Extended

14-01-5

Detail 20840610

Basic - - From initial inspection : Basic - Bowl or other container with no handle used to dispense food. Using a soufflé cup as scoop in sugar Warning - From follow-up inspection 2022-02-07: Time Extended

24-08-4

Detail 20840609

Basic - - From initial inspection : Basic - Equipment and utensils not properly air-dried - wet nesting. Under cash register Warning - From follow-up inspection 2022-02-07: Time Extended

14-11-4

Detail 20840608

Basic - - From initial inspection : Basic - Equipment in poor repair. Cutting boards on front line need to be scored down Warning - From follow-up inspection 2022-02-07: Time Extended

23-03-4

Detail 20840607

Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on reach in cooler food debris Repeat Violation Warning - From follow-up inspection 2022-02-07: Time Extended

Feb 7, 2022

Routine - Food

Warning Issued

High Priority: 1Intermediate: 3Basic: 4Total: 8

01D-01-5

Detail 20839448

High Priority - Nonexempt fish offered raw or undercooked has not undergone proper parasite destruction. Fish must be fully cooked or discarded. Lost paper and couldn't find it, waiting on email from rep Warning

22-02-4

Detail 20839444

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Interior of ice bin soiled Corrected On-Site Warning

31A-11-4

Detail 20839446

Intermediate - Handwash sink used for purposes other than handwashing. Employee was removing Tupperware from handwash sink when I arrived Repeat Violation Warning

41-17-4

Detail 20839441

Intermediate - Spray bottle containing toxic substance not labeled. Unlabeled pink liquid in spray bottle Corrected On-Site Repeat Violation Warning

14-01-5

Detail 20839447

Basic - Bowl or other container with no handle used to dispense food. Using a soufflé cup as scoop in sugar Warning

24-08-4

Detail 20839443

Basic - Equipment and utensils not properly air-dried - wet nesting. Under cash register Warning

14-11-4

Detail 20839442

Basic - Equipment in poor repair. Cutting boards on front line need to be scored down Warning

23-03-4

Detail 20839445

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on reach in cooler food debris Repeat Violation Warning

Aug 19, 2021

Routine - Food

Inspection Completed - No Further Action

Intermediate: 3Basic: 5Total: 8

02C-03-5

Detail 20440682

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk opened yesterday Chicken and tuna salad Corrected On-Site

31A-11-4

Detail 20440680

Intermediate - Handwash sink used for purposes other than handwashing. Sink has pans, knife containers Corrected On-Site

41-17-4

Detail 20440678

Intermediate - Spray bottle containing toxic substance not labeled. Corrected On-Site

08B-38-4

Detail 20440683

Basic - Food stored on floor. Paper towels dry storage Corrected On-Site

33-23-4

Detail 20440685

Basic - Grease receptacle/dumpster not on proper pad/nonabsorbent surface.

22-08-4

Detail 20440679

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Bagel crumbs Corrected On-Site Repeat Violation

23-03-4

Detail 20440684

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets 3 door reach in cooler Corrected On-Site

16-46-4

Detail 20440681

Basic - Old labels stuck to food containers after cleaning. Under front counter