MELBOURNE SEAFOOD STATION

Basic - Current Hotel and Restaurant license not displayed. License is current.

Basic - Equipment and utensils not properly air-dried - wet nesting. Blue cups wet nesting in dish area.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on roll top cooler with rice/pasta Corrected On-Site

High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw steak over raw lobster Corrected On-Site

Basic - Handle missing at plumbing fixture on the hot water side of the hand wash sink

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vents in kitchen by walk in accumulated dust

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets soiled reach in freezer Repeat Violation

Basic - Time/temperature control for safety food thawed in an improper manner. Thawing in standing water operator turned on water Corrected On-Site

Basic - Walk-in cooler shelves with rust that has pitted the surface.

Intermediate - Handwash sink not accessible for employee use at all times. Hand wash sink by entrance of kitchen missing hot water handle unable to turn on

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Undated cod from two days ago Corrected On-Site

Basic - Equipment in poor repair. Torn gasket on walk in cooler

Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Shrimp salad measuring cup handle in food not sticking up Corrected On-Site

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets to walk in cooler soiled Hood filters accumulated dust Gaskets on reach in drink cooler

High Priority - Spray hose at mop sink lower than flood rim of sink.

Basic - Accumulation of debris on exterior of warewashing machine.

Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Soup spoon Corrected On-Site

Basic - Equipment and utensils not properly air-dried - wet nesting.

Basic - No handwashing sign provided at a hand sink used by food employees. Ladies bathroom Corrected On-Site Repeat Violation

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets upright freezer single door