Nov 4, 2025
Routine - Food
Inspection Completed - No Further Action
2000 PALM BAY RD NE, Palm Bay, FL 32905
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
Routine - Food
Call Back - Complied
Routine - Food
Warning Issued
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Raw beef 52F - cold holding; raw pork 54 F - cold holding; raw chicken 52 F - cold holding; operator states temps were taken were 41 and below before closing for lunch at 2pm. Recommended rapid chill of all meats Warning
Routine - Food
Inspection Completed - No Further Action
Routine - Food
Inspection Completed - No Further Action
Intermediate - Employee washed hands in a sink other than an approved handwash sink. Operator washed hands in triple sink Educated Corrective Action Taken
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Corrected On-Site
Intermediate - Spray bottle containing toxic substance not labeled.
Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Spoons and spatula Corrected On-Site Repeat Violation
Basic - Equipment in poor repair. Gaskets reach in refrigerator
Basic - Single-service articles improperly stored. Plastic knives forks and spoons Corrected On-Site
Routine - Food
Inspection Completed - No Further Action
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Quaternary Repeat Violation
Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Spoons and spoodles Repeat Violation
Basic - Employee with no hair restraint while engaging in food preparation. Corrected On-Site