Titusville, Brevard County

PANDA EXPRESS RESTAURANT #1638

3045 COLUMBIA BLVD BLDG A STE 101, Titusville, FL 32780

FoodSeating

Latest violations

3 Basic

Nov 19, 2025

City

Titusville

County

Brevard

Status

Current / Active

Inspections

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Nov 19, 2025

Routine - Food

Call Back - Complied

Basic: 3Total: 3

33-10-4

Detail 24200958

Basic - - From initial inspection : Basic - Area outside of dumpster not clean. Shared dumpster with the plaza. Warning - From follow-up inspection 2025-11-19: Shared with plaza Time Extended

33-11-4

Detail 24200957

Basic - - From initial inspection : Basic - Missing drain plug at dumpster. Shared dumpster with the plaza Warning - From follow-up inspection 2025-11-19: Shared with plaza Time Extended

33-16-4

Detail 24200956

Basic - - From initial inspection : Basic - Open dumpster lid. Shared dumpster with plaza Warning - From follow-up inspection 2025-11-19: Shared with plaza Time Extended

Sep 19, 2025

Routine - Food

Warning Issued

Intermediate: 2Basic: 7Total: 9

53B-01-5

Detail 24050634

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

11-26-1

Detail 24050631

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator provided with a form. Operator and employees on shift signed Corrective Action Taken Warning

33-10-4

Detail 24050633

Basic - Area outside of dumpster not clean. Shared dumpster with the plaza. Warning

24-05-4

Detail 24050632

Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Containers stored above microwave and hot box by three compartment sink not inverted. Operator corrected Corrected On-Site Warning

14-69-4

Detail 24050630

Basic - Ice buildup in walk-in freezer. Warning

33-11-4

Detail 24050628

Basic - Missing drain plug at dumpster. Shared dumpster with the plaza Warning

51-13-4

Detail 24050627

Basic - No Heimlich maneuver/choking sign posted. Operator was provided with a copy Corrected On-Site Warning

33-16-4

Detail 24050629

Basic - Open dumpster lid. Shared dumpster with plaza Warning

12B-13-4

Detail 24050635

Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Employee Soda drink stored on walk in cooler shelf. Operator removed Corrected On-Site Warning

Oct 3, 2025

Complaint Full

Inspection Completed - No Further Action

Intermediate: 1Basic: 2Total: 3

53B-01-5

Detail 24087489

14-69-4

Detail 24087490

Basic - Ice buildup in walk-in freezer. Repeat Violation

33-10-4

Detail 24087488

Basic - Inside/outside of dumpster not clean. Repeat Violation

Dec 16, 2024

Routine - Food

Inspection Completed - No Further Action

Basic: 2Total: 2

22-20-5

Detail 23425947

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine deflector soiled in kitchen next to 3 compartment sink. Repeat Violation

36-73-4

Detail 23425946

Basic - Floor soiled/has accumulation of debris. Walk in freezer floor soiled.

Jan 3, 2024

Complaint Full

Call Back - Complied

Basic: 2Total: 2

22-20-5

Detail 22540139

Basic - - From initial inspection : Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Deflector of the ice machine/ice bin soiled with pinkish mold like substance. Warning - From follow-up inspection 2024-01-03: Currently not in operation. Time Extended

14-69-4

Detail 22540138

Basic - - From initial inspection : Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer Repeat Violation Warning - From follow-up inspection 2024-01-03: Time Extended

Nov 2, 2023

Complaint Full

Warning Issued

High Priority: 2Intermediate: 3Basic: 7Total: 12

22-12-5

Detail 22417325

High Priority - Metal stem-type thermometer soiled. 2 probe thermometers on cooks line heavily soiled with old food debris for unknown time. Warning

03B-01-6

Detail 22417328

High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. cooked from raw at approx 940am (pan 1 )teriyaki chicken (99-102F - Hot Holding); (pan 2) cooked on site teriyaki chicken from approx 945 (110-122F - Hot Holding); both pans of cooked chicken were placed back on grill to reheat () temp of grilled teriyaki chicken reheated to 188-190 within 10 mins on grill. Corrected On-Site Warning

53A-01-7

Detail 22417331

Intermediate - Manager or person in charge lacking proof of food manager certification. K. Waters asst manager has no proof of food managers training on site nor could she pull up the proof of training from the website while the inspection was taking place Warning

11-26-1

Detail 22417326

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Currently 2 Hourly employees on site Johanna and Aracelis have no proof that employee agreement has been signed or on site. Warning

03F-10-5

Detail 22417324

Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. General manager stated the used intensely on the service line are to be changed out every 2 hours but not written plan in place. Warning

22-20-5

Detail 22417334

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Deflector of the ice machine/ice bin soiled with pinkish mold like substance. Warning

32-02-4

Detail 22417327

Basic - Bathroom door left open other than during cleaning or maintenance. Ladies room bathroom door not self closing fully. Warning

36-34-5

Detail 22417333

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Back stock and prep room, ceiling vent soiled. Warning

36-22-4

Detail 22417332

Basic - Floor area(s) covered with standing water. Cooks line with standing water per, low grout lines holding standing water Repeat Violation Warning

08B-47-4

Detail 22417330

Basic - Food not stored at least 6 inches off of the floor. Case of opened food item stored on floor of walk in freezer . Repeat Violation Warning

14-69-4

Detail 22417323

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer Repeat Violation Warning

10-17-4

Detail 22417329

Basic - In-use knife/knives stored in cracks between pieces of equipment. Back prep room at food prep sinks, cleavers stored between equipment. Warning

Aug 24, 2023

Routine - Food

Inspection Completed - No Further Action

Intermediate: 2Basic: 8Total: 10

11-27-4

Detail 22230011

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. -Provided Clean-up of Vomiting and Diarrheal Events poster. Corrected On-Site

53A-05-6

Detail 22230015

Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ -manager on duty, Kaylyn, stated her certificate was at home. Verified current food manager certification via ServSafe website. Corrected On-Site

14-11-5

Detail 22230009

Basic - Equipment in poor repair. -one of two walk-in freezer fans not working

35B-01-4

Detail 22230012

Basic - Exterior door has a gap at the threshold that opens to the outside. -floor tiles in disrepair in front of back door Repeat Violation

36-22-4

Detail 22230007

Basic - Floor area(s) covered with standing water. -floor in walk-in cooler -floor in front of reach-in cooler on cookline, employee squeegeed floor Corrected On-Site

08B-47-4

Detail 22230013

Basic - Food not stored at least 6 inches off of the floor. -oil jugs stored on floor in dry storage area, operator moved to shelf Corrected On-Site

14-69-4

Detail 22230006

Basic - Ice buildup in walk-in freezer.

51-13-4

Detail 22230014

Basic - No Heimlich maneuver/choking sign posted. -Provided Choking First Aid Procedures poster and operator posted. Corrected On-Site

51-18-6

Detail 22230008

Basic - No copy of latest inspection report available.

21-12-4

Detail 22230010

Basic - Wet wiping cloth not stored in sanitizing solution between uses. -multiple pink clothes on cookline, employee relocated Corrected On-Site

Oct 3, 2022

Routine - Food

Inspection Completed - No Further Action

Intermediate: 1Basic: 9Total: 10

53B-09-4

Detail 21394456

Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained.Andrew P. Bentley B. And Erin all copies of food safety training.

36-36-4

Detail 21394451

Basic - Ceiling tile missing.over ice machine.

36-34-5

Detail 21394457

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Front cooks line and back air intake vents.

50-09-4

Detail 21394459

Basic - Current Hotel and Restaurant license not displayed. Current license posted is expired, all fees current for location.

35B-01-4

Detail 21394450

Basic - Exterior door has a gap at the threshold that opens to the outside.back door, daylight seen thru closed door Repeat Violation

36-73-4

Detail 21394458

Basic - Floor soiled/has accumulation of debris.floor drains soiled in back under 3 compartment sink

14-69-4

Detail 21394454

Basic - Ice buildup in reach-in freezer and/or walk-in freezer.

23-03-4

Detail 21394453

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of mobile equipment, wheels soiled on cooks line.

22-16-4

Detail 21394452

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Interior of reach in cooler unit on cooks line soiled with old food debris,

14-33-4

Detail 21394455

Basic - Reach-in cooler shelves with rust that has pitted the surface. Cooks line

Oct 27, 2021

Routine - Food

Inspection Completed - No Further Action

Intermediate: 1Basic: 7Total: 8

22-02-4

Detail 20620261

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Tea nozzle and soda water lever on drink machine in dining room

36-34-5

Detail 20620257

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vents by walk in freezer

24-08-4

Detail 20620259

Basic - Equipment and utensils not properly air-dried - wet nesting. Plastic pans on shelf over triple sink

14-11-4

Detail 20620263

Basic - Equipment in poor repair. Torn gasket cold drawers on cookline

35B-01-4

Detail 20620260

Basic - Exterior door has a gap at the threshold that opens to the outside. Light visible at base of back door Repeat Violation

33-19-4

Detail 20620256

Basic - Garbage on the ground and/or pad around dumpster.

14-69-4

Detail 20620262

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer

23-03-4

Detail 20620258

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Cooler gasket