7500 LAKE ANDREW DR STE 104, Viera West, FL 32940
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
Intermediate - Handwash sink used for purposes other than handwashing. Observed hand wash sink next to ice machine is use for other purposes. Ice machine is down and has a maintenance personnel here at time of routine inspection. Maintenance personnel has a hose connected to hand wash sink faucet. For the use of spraying down the ice machine.
Routine - Food
Inspection Completed - No Further Action
Basic - Carbon dioxide/helium tanks not adequately secured. Manager secured fire extinguisher. Corrected On-Site
Portable fire extinguisher gauge in red zone. For reporting purposes only. Fire extinguisher in dining room next to trash can by front door is meter is boarder line between green and red
Routine - Food
Inspection Completed - No Further Action
Routine - Food
Call Back - Complied
Routine - Food
Warning Issued
High Priority - Chlorine sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Sanitizer test strip less 50 ppm recheck sanitizer 50 ppm Corrected On-Site Warning
Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Ahi Tuna served raw Warning
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Provided paper consumer advisory sign and manager posted Corrected On-Site Warning
Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Sink next to back of house. Pipe turned on and water is working.
Basic - Old labels stuck to food containers after cleaning.plastic containers on rack over 3 compartment sink and over prep table in the kitchen Warning
Complaint Partial
Inspection Completed - No Further Action
Food-Licensing Inspection
Inspection Completed - No Further Action