TJF 242 LLC

High Priority - Quaternary ammonium sanitizer used to sanitize clean in place equipment not at proper minimum strength. Do not use equipment not properly sanitized. Sanitation bucket at 0 ppm, supply bucket empty. Operator changed out. Corrected On-Site

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Knife holder near prep table is soiled with debris on top.

Basic - Current Hotel and Restaurant license not displayed. Ownership changed new license valid but not posted.

Basic - Drain cover(s) missing. Mop sink drain cover missing.

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee during above prep table in use. Employee drinks in small make table not separate from store food. Corrected On-Site

Basic - Equipment and utensils not properly air-dried - wet nesting. Clean bins wet nesting. Corrected On-Site

Basic - Exterior door has a gap at the threshold that opens to the outside. Gap on opening edge of back door approximately 1/4".

Basic - Hole in or other damage to wall. Hole cut in wall near mop sink to access cut off valve, requires a cover.

Basic - In-use tongs stored on equipment door handle between uses. Two tongs on speed rack at knee level, moved to wash. Corrected On-Site

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler gasket soiled with mold like substance on inner edge. Reach in cooler under griddle soiled gaskets.

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Large make table bottom shelf soiled with food debris.

Basic - Water leaking from pipe and/or faucet/handle. P-trap under hand wash sink on cook line leaking, hand wash sink secured to be repaired. Scheduled for later today. Triple sink faucet leaking. Corrective Action Taken

Portable fire extinguisher gauge in red zone. For reporting purposes only. Fire extinguisher near mop sink in recharge zone.