Nov 5, 2024
Routine - Food
Inspection Completed - No Further Action
08A-05-6
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. -Reach in cooler #3; Raw salmon stored over ready to eat in house made sauces. Operator stored properly. -Reach in cooler #6; Raw shell eggs stored over ready to eat milk. Operator stored properly. Corrected On-Site
31B-02-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. -Front counter handwashing sink. Operator provided. Corrected On-Site
02C-02-5
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. -Reach in cooler #6; in house made sauces not date marked. Operator date marked. Corrected On-Site
50-09-4
Basic - Current Hotel and Restaurant license not displayed.