Aug 16, 2021
Routine - Food
Inspection Completed - No Further Action
High Priority: 1Intermediate: 2Total: 3
22-42-4
High Priority - Chlorine sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Observed chlorine sanitizer at 10ppm. Operator replenished and retested at 50ppm. Corrected On-Site
53B-05-5
Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed employee training expired on 3/01/2021.
41-17-4
Intermediate - Spray bottle containing toxic substance not labeled. Observed spray bottle of sanitizer under triple sink not labeled.