5419 N UNIVERSITY DR, Lauderhill, FL 33351
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
Intermediate - Food thermometer(s) not calibrated according to manufacturer's specifications. Analog thermometer not properly calibrated, in ice water thermometer read 0F°
Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitizer Bucket (Quaternary 50ppm). Operator remade to 100ppm Corrected On-Site
Routine - Food
Inspection Completed - No Further Action
Intermediate - Probe thermometer not accurate within plus or minus 2 degrees Fahrenheit. Cooking thermometers only available- temperature readings start at 50F.
Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee wearing bracelets while handling food items in kitchen. Employee removed bracelets. Corrected On-Site
Food-Licensing Inspection
Inspection Completed - No Further Action
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Splitter added to mop sink faucet missing vacuum breaker.