HEALTHY KITCHEN

High Priority - Dented/rusted cans present. See stop sale. Observed 1 can of baked beans dented along seams (7 pounds 5 ounces). See Stop Sale. Warning

High Priority - Establishment operating with no power without notifying the division. Warning

High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed approximately 15 live flying insects in walk-in cooler (shut off and open)some flying around some inside containers of chicken, approximately 5 live flying insects in storage area outside walk-in cooler, approximately 30 live flying insects flying through main kitchen line landing on walls and equipment, approximately 20 live flying insects in rear prep area, landing on walls and food contact tables. Warning

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chicken in walk-in cooler stored above raw pork. Items were stop sold. Corrected On-Site Warning

High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed storage walk-in cooler - raw pork (73F - Cold Holding); chicken (71F - Cold Holding); yuca precooked (74F - Cold Holding), per operator establishment has had no power for multiple days. See Stop Sale. Employees discarded food products at time of visit. Corrective Action Taken Warning

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed storage walk-in cooler - raw pork (73F - Cold Holding); chicken (71F - Cold Holding); yuca precooked (74F - Cold Holding), per operator establishment has had no power for multiple days. See Stop Sale. Warning

Intermediate - Due to power shut off, no coolers present can properly cold hold food products safely at or below 41°F, no other coolers are provided. Warning

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed shelves in storage walk-in cooler soiled with food debris throughout cooler. Warning

Intermediate - Handwash sink not accessible for employee use at all times. Observed handwash sink on wall next to tilt skillet blocked by dry storage rack in main kitchen area. Warning

Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Warning

Intermediate - No paper towels or mechanical hand drying device provided at handwash sinks through establishment. Warning

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

Basic - Accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices. Observed approximately 200 flies in fly sticky tape distributed in rear prep kitchen area (7 separate sticky tapes observed). Warning

Basic - Buildup of food debris/soil residue on equipment door handles. Observed handles of ovens in main kitchen area heavily soiled with food debris. Warning

Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed water damage to ceiling tiles in storage area and missing/damaged ceiling tiles through warewashing area, prep area and above main kitchen. Warning

Basic - Floor area(s) covered with standing water. Observed heavy standing water on floor throughout warewashing area and into rear storage area as well as in walk-in cooler behind warewashing area. Warning

Basic - Floor tiles missing and/or in disrepair. Observed multiple floor tiles damaged/removed exposing floor underneath throughout kitchen. Warning

Basic - Food stored outside. Observed fruits and squash stored in rolling cart outside Operator opted to discard food product. Corrected On-Site Warning

Basic - Hole in or other damage to wall. Observed damage along floor of wall at warewashing station along floor exposing studs. Observed damage to wall behind dry storage shelves in prep area exposing interior of wall. Warning

Basic - Standing water in floor drain/floor drain draining very slowly. Observed standing water on floor throughout kitchen in rear warewashing area. Warning

Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed heavy rust build up on shelves throughout all walk-in coolers Warning

High Priority - - From initial inspection : High Priority - Chlorine sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. -Observed chlorine sanitizer at 00 ppm. Operator correct solution to 100 ppm Warning - From follow-up inspection 2022-05-17: Not complied in -use chlorine sanitizer solution found at 00 ppm. Admin Complaint

High Priority - - From initial inspection : High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. -Observed 2 live flying insects in kitchen area Warning - From follow-up inspection 2022-05-17: At the time of callback inspection, 2 live flying insects found in kitchen. Admin Complaint

Intermediate - - From initial inspection : Intermediate - Chemical test kit not used to ensure proper sanitization of equipment and utensils when using a chemical sanitizer. -Observed no chlorine test kit. Warning - From follow-up inspection 2022-05-17: Not complied Admin Complaint

Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -Observed heavy buildup of black mold like substance on can opener blade. Warning - From follow-up inspection 2022-05-17: Not complied Admin Complaint

Intermediate - - From initial inspection : Intermediate - Handwash sink used for purposes other than handwashing. -Observed handwash sink used to stored wet wiping cloth. Operator removed Corrected On-Site Repeat Violation Warning - From follow-up inspection 2022-05-17: Not complied Admin Complaint

Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Repeat Violation Warning - From follow-up inspection 2022-05-17: At the time of callback inspection, no proof of employees training available. Admin Complaint

Basic - - From initial inspection : Basic - 1. No handwashing sign provided at a hand sink used by food employees. 2. Observed no paper towels at hand wash sink in kitchen. Repeat Violation Warning - From follow-up inspection 2022-05-17: At the time of callback inspection, both violations not complied. Admin Complaint

Basic - - From initial inspection : Basic - Can opener blade not readily removable for cleaning or replacement. Warning - From follow-up inspection 2022-05-17: Not complied Admin Complaint

Basic - - From initial inspection : Basic - Ceiling tile missing. -Observed ceiling in disrepairs throughout kitchen. Warning - From follow-up inspection 2022-05-17: Not complied Admin Complaint

Basic - - From initial inspection : Basic - Duct tape used to repair nonfood-contact surface. -Observed duct tape used to repair several chest freezers door. Warning - From follow-up inspection 2022-05-17: Not complied Admin Complaint

Basic - - From initial inspection : Basic - Exterior door has a gap at the threshold that opens to the outside. Warning - From follow-up inspection 2022-05-17: Not complied Admin Complaint

Basic - - From initial inspection : Basic - Food stored on floor. -Observed cases with food items stored on floor. -Observed various food items stored on walk-in freezer floor. -Observed cases with beef stored on floor in prep area. Warning - From follow-up inspection 2022-05-17: At the time of callback inspection, violations not complied. Admin Complaint

Basic - - From initial inspection : Basic - Objectionable odors in bathroom or other areas of the establishment. Warning - From follow-up inspection 2022-05-17: Not complied Admin Complaint

Basic - - From initial inspection : Basic - Single-service articles improperly stored. -Observed cases with takeout containers stored on dry storage floor. Warning - From follow-up inspection 2022-05-17: No complied Admin Complaint

Basic - - From initial inspection : Basic - Wet wiping cloth not stored in sanitizing solution between uses. Warning - From follow-up inspection 2022-05-17: Not complied Admin Complaint

Basic - - From initial inspection : Basic - Ceiling/ceiling tile shows damage or is in disrepair. 1) Above the walk in cooler near the Ware washing area 2) Floor tiles missing and/or in disrepair and/or in disrepair- throughout the kitchen Warning - From follow-up inspection 2021-11-24: Time Extended

Basic - - From initial inspection : Basic - Food not stored at least 6 inches off of the floor. Walk in coolers and freezer Warning - From follow-up inspection 2021-11-24: Time Extended