ROB'S BAGELAND AT MIDWAY

High Priority - Dented/rusted cans present. See stop sale. 1 can of Heinz Ketchup 7lb 2 oz.

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. 1) At the front counter- coleslaw and potato salad (46°F) operator stored in reach in freezer for quick chill- RECHECKED 1 hour later (30-34°F Cooling). 2) Bagel Area- Asiago bagels (room temperature) advised operator bagels must be monitored under time or temperature- operator will monitor under time- provided operator with TPHC Written procedures and operator placed time mark on the bagels. Corrected On-Site

Intermediate - Handwash sink not accessible for employee use at all times. At the front counter- sani bucket and cleaning chemicals stored inside of the hand sink. Corrected On-Site

Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Provided operator with copy. Corrected On-Site

Intermediate - Spray bottle containing toxic substance not labeled. In the dining area. Operator labeled. Corrected On-Site

Basic - Employee with no hair restraint while engaging in food preparation. Observed cook with no hair restraint.

Basic - Food not stored at least 6 inches off of the floor. Walk in cooler- sack of potatoes Walk in freezer- container of dough Operator stored properly. Corrected On-Site

Basic - Single-service articles not stored inverted or protected from contamination. 1) At the front line- operator stored the coffee filters inverted. 2) At the front counter- operator stored the to go utensils inverted. Corrected On-Site

Basic - Wet mop not stored in a manner to allow the mop to dry. Corrected On-Site

Basic - Wet wiping cloth not stored in sanitizing solution between uses. At the front line on every work station- operator removed and properly stored in the sanitizer buckets. Corrected On-Site

Basic - Working containers of food removed from original container not identified by common name. Containers of seasonings and spices.