Sep 10, 2024
Routine - Food
Inspection Completed - No Further Action
31A-11-4
Intermediate - Handwash sink used for purposes other than handwashing. Observed sanitizer bucket inside handwashing sink
36-34-5
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed build up of dust on ceiling vents over bulk containers of dried food items.
40-06-5
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. JBL Speaker on top of ice machine
10-12-5
Basic - In-use ice scoop stored on soiled surface between uses. Ice scoop in direct contact with ice machine.
10-01-5
Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed inside bulk container of cornstarch handle buried in food item.
38-07-4
Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. No shield on lights above seasoning and sauce rack.