DELORES KITCHEN AND PUB

High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. 1)Container of pork stored above a case of coconut cream in GE white freezer. 2) Container of beef stored above bag of fish and conch in silver freezer. Manager inverted. Corrected On-Site Warning

High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. GE refrigerator- ; Cooked Ackee and salted fish (45-47F - Cold Holding);Cooked fish (45F- Cold Holding). Per Manager food items in unit more than 4 hours. Foods not prepared nor portioned today. See stop sale. Repeat Violation Admin Complaint

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. GE refrigerator- ; Cooked Ackee and salted fish (45-47F - Cold Holding);Cooked fish (45F-Cold Holding). Per Manager food items in unit more than 4 hours. Foods not prepared nor portioned today. See stop sale. Repeat Violation Admin Complaint

High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Steamed table: Beef stew (106-110F - Hot Holding); Chicken stew (110-115F - Hot Holding) Per Manager foods items in unit less than 4 hours. Manager placed on stove to reheated. Observed pans placed on top of other pans that in boiling water. Corrective Action Taken Warning

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Warning

Intermediate - No probe thermometer provided to measure temperature of food products. Warning

Intermediate - No soap provided at handwash sink. Warning

Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

Basic - Bowl or other container with no handle used to dispense food. Bowl without handle stored in corn flour and corn meal. Manager removed. Corrected On-Site Warning

Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Repeat Violation Warning

Basic - Food stored on floor. Bucket of sauce stored on floor in kitchen. Manager elevated. Corrected On-Site Warning

Basic - Interior of oven has accumulation of black substance/grease/food debris. Warning

Basic - No conspicuously located ambient air temperature thermometer in holding unit. GE refrigerator Warning

Basic - Wet wiping cloth not stored in sanitizing solution between uses. Manager stored in sanitizer bucket during inspection. Corrected On-Site Repeat Violation Warning

Basic - Working containers of food removed from original container not identified by common name. Container of flour and corn meal not labeled. Manager labeled during inspection. Corrected On-Site Warning

High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. GE Cooler by exit door -Chicken soup (49F - Cold holding); Ackee and fish (48F- cold Holding) GE Two door in kitchen - Milk (48F - Cold Holding). As per supervisor food items in units more than 48 hour. See stop Sale. Warning

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. GE Cooler by exit door -Chicken soup (49F - Cold holding); Ackee and fish (48F- cold Holding) GE Two door in kitchen - Milk (48F - Cold Holding). As per supervisor food items in units more than 48 hours.See stop sale. Warning

Intermediate - No probe thermometer provided to measure temperature of food products. Warning

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Container of cooked chicken in GE reach in cooler not date marked. As per employee food in unit 48 hours ago. Warning

Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Kitchen prep area. Repeat Violation Warning

Basic - Food stored on floor. Buckets of jerk seasoning stored on floor in the kitchen. Supervisor elevated. Corrected On-Site Warning

Basic - No handwashing sign provided at a hand sink used by food employees. No hand washing sign in the hand sink by the stove. Print and provided sign to Manager. Manager posted. Corrected On-Site Repeat Violation Warning

Basic - Wet wiping cloths used for occasional spills on equipment food- and nonfood-contact surfaces not clean. Wet Soil wiping cloth next to clean pot side of triple sink. Manager rinsed and placed in sanitizer solution. Corrected On-Site Warning

Basic - Working containers of food removed from original container not identified by common name. Containers of flour, corn meal and sugar not properly labeled. Supervisor labeled all containers. Corrected On-Site Warning

Intermediate - - From initial inspection : Intermediate - Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. No hand wash sink in cook line. Remodeled kitchen is not used at time of inspection. Warning - From follow-up inspection 2021-10-01: Hand wash sink not installed at time of inspection. as per J.Litscher Time Extended

Basic - - From initial inspection : Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Warning - From follow-up inspection 2021-10-01: Observed same Time Extended

Basic - - From initial inspection : Basic - Equipment in poor repair. Gaskets torn and in disrepair in Traulsen reach in cooler in cook line. Warning - From follow-up inspection 2021-10-01: Time Extended

Basic - - From initial inspection : Basic - Light shield damaged/in disrepair in storage area. Warning - From follow-up inspection 2021-10-01: Observed same Time Extended

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shelled eggs stored over cooked fish inside stainless reach in cooler in storage area. Operator moved raw shelled eggs and stored correctly. Corrected On-Site Warning

Intermediate - Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. No hand wash sink in cook line. Remodeled kitchen is not used at time of inspection. Warning

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink ,machine or wiping cloths. Warning

Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Beverly Warning

Basic - Cases of oil and case of seasoning not stored at least 6 inches off of the floor in storage area. Warning

Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Warning

Basic - Employee personal food not properly identified and segregated from food to be served to the public. Operator Labelled food and stored correctly. Corrected On-Site Warning

Basic - Equipment in poor repair. Gaskets torn and in disrepair in Traulsen reach in cooler in cook line. Warning

Basic - Floor soiled/has accumulation of debris next to stove and under shelf where clean pots and pans are stored. Warning

Basic - Floor tiles missing and/or in disrepair and/or in disrepair under shelf where cleaned dishes are stored in cook line. Warning

Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit in front counter and cook line. Operator discarded water. Corrected On-Site Warning

Basic - Light shield damaged/in disrepair in storage area. Warning

Basic - Storage room / remodeled kitchen not maintained clean and organized. Warning

Basic - Under prep table shelf soiled in kitchen, Tin foil torn. Warning

Basic - Working containers of food removed from original container not identified by common name. Operator labeled sugar during inspection. Corrected On-Site Warning