WING KING CHICKEN SAFARI LLC

Basic - Employee with no hair restraint while engaging in food preparation. Observed no hair restraint being used. Observed hat put on. Corrected On-Site Repeat Violation

High Priority - Employee touched soiled apron/clothes and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed when walking in a gentleman cooking wiped his hands on his apron then continued cooking.

High Priority - Pesticide/insecticide labeled for household use only present in establishment. Observed Raid Ant and Roach Killer in back room where washer is. Spoke with operator on the proper procedures. Corrective Action Taken

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed at back hand washing sink by three compartment sink with no paper towels. Spoke with operator.

Basic - Wet wiping cloths used for occasional spills on equipment food- and nonfood-contact surfaces not clean. Observed soiled cloths on prep table by pressure cooking fryers.

Basic - In-use tongs stored on ansul system pipe between uses. Corrected On-Site

Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed utensils in container with 80 F water. Owner removed while observing. Corrected On-Site

High Priority - Nonfood-grade containers used for food storage - direct contact with food. Observed non-food plywood box used to store frozen potato wedges in reach-in freezer near fryers.

High Priority - Toxic substance/chemical improperly stored. Observed sanitizer bucket on counter above food. Observed operator relocate bucket away from food.

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener soiled food debris. Observed operator remove and wash can opener. Corrected On-Site

Intermediate - Spray bottle containing toxic substance not labeled. Observed unlabeled spray bottle of chemical sanitizer at hand sink. Observed operator label bottle. Corrected On-Site

Basic - Backflow device not located for convenient service or maintenance access. Observed no back flow device on outside mop sink hose.

Basic - Bowl or other container with no handle used to dispense food. Observed no handle scoop in flour bin. Observed operator replace scoop with one with handle. Corrected On-Site

Basic - Cardboard used to line food-contact shelves. Observed card board used to line dry food storage shelves.

Basic - Clean equipment and utensils not separated from soiled equipment and utensils at warewashing area. Observed soiled plastic containers stored with clean on shelves by 3 compartment sinks.

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed radio above food prep table.

Basic - Equipment in poor repair. Observed inside top of microwave peeling paint and rust. Observed torn gaskets on reach-in make table.

Intermediate - Handwash sink used for purposes other than handwashing. Observed employee rinsing dirty dishes in hand wash sink next to cook line.

Basic - Single-service articles not stored inverted or protected from contamination. Observed single serve containers over prep line not inverted or protected. Operator inverted containers. Corrected On-Site