Englewood, Charlotte County

KEY WEST SUBS

2828 S MCCALL RD UNIT 33, Englewood, FL 34224

FoodSeating
Latest violations
4
1 High Priority
Mar 3, 2026
City
Englewood
County
Charlotte
Status
Current / Active
Inspections
5

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Mar 3, 2026

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Intermediate: 2Basic: 1Total: 4

01B-01-4

Detail 24408982

High Priority - Dented/rusted cans present. See stop sale. Observed 1 dented can of cranberry in dry storage. Observed 6 dented cans of tuna in dry storage. The operator segregated the cans for return. Corrected On-Site

16-37-1

Detail 24408980

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed the chlorine test kit expired 12/2022.

53A-05-6

Detail 24408983

Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/

10-17-4

Detail 24408981

Basic - In-use knife/knives stored in cracks between pieces of equipment.

Nov 12, 2024

Complaint Full

Inspection Completed - No Further Action

High Priority: 1Basic: 1Total: 2

12A-28-4

Detail 23348171

High Priority - Employee touched soiled apron/clothes and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee fixing shirt with gloves on, then went to proceed to go back to prepping cutting ends off of sub bread. Observed operator coaching said employee, and employee took off gloves, washed hands, dried hands, put on fresh gloves. Corrected On-Site

14-09-4

Detail 23348170

Basic - Cutting board has cut marks and is no longer cleanable. Observed cutting boards through out kitchen with grooves throughout cutting boards. Repeat Violation

Jul 18, 2024

Routine - Food

Inspection Completed - No Further Action

Basic: 2Total: 2

23-24-4

Detail 22986147

Basic - Buildup of food debris/soil residue on equipment door handles. Observed some debris buildup underneath door handles on reach in cooler

14-09-4

Detail 22986148

Basic - Cutting board has cut marks and is no longer cleanable. Observed grooves in cutting boards throughout kitchen area.

Jan 25, 2024

Routine - Food

Inspection Completed - No Further Action

Basic: 2Total: 2

22-08-4

Detail 22591048

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed microwave on inside top and back vent area with accumulation of cooked on food debris. Observed operator cleaning top of microwave. Vent area won't come clean. Corrected On-Site

42-01-4

Detail 22591049

Basic - Wet mop not stored in a manner to allow the mop to dry. Observed mop stored with mop head down and not hung up or inverted to dry. Operator hung up properly. Corrected On-Site

Sep 19, 2023

Food-Licensing Inspection

Inspection Completed - No Further Action

No violations recorded for this inspection.