PIZZA HUT 2247

Basic - Accumulation of lime scale on the inside of the dishmachine. Observed lime scale buildup at the dish machine. Repeat Violation

Basic - Accumulation of lime scale on the inside of the dishmachine. Observed lime scale in the interior at Dish Machine. Repeat Violation

Basic - Buildup of food debris/soil residue on equipment door handles. Observed residue buildup behind the Walk in Cooler door handle.

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup on the floor underneath shelves at Walk in Freezer.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled fan covers at Walk in Cooler.

Basic - Open dumpster lid. Operator closed the lid. Corrected On-Site

High Priority - Employee touched soiled apron/clothes and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee wiping hands in pants and then engaging in touching clean utensils. Educated the employee to compliance by washing their hands. Corrected On-Site

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Corrected On-Site Repeat Violation

Basic - Accumulation of lime scale on the inside of the dishmachine. Repeat Violation

Basic - No copy of latest inspection report available. Operator able to find the latest inspection report by the end of inspection. Corrected On-Site

High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed chlorine test strip 0ppm at Dish Machine. Operator primed the dish machine to correct to 100ppm. Corrected On-Site Repeat Violation

Basic - Accumulation of debris inside warewashing machine. Repeat Violation

Basic - Accumulation of debris on exterior of warewashing machine.

Basic - Accumulation of lime scale on the inside of the dishmachine. Repeat Violation

Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed soiled wall behind Dish Machine.

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Handed operator the written procedure. Corrected On-Site Repeat Violation

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator completed the documents during inspection. Corrected On-Site

Basic - Accumulation of debris inside warewashing machine.

Basic - Accumulation of lime scale on the inside of the dishmachine. Repeat Violation

High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed at 0ppm on test strip. Operator set up 3 compartment sink to manually wash, rinse, and sanitize the dishes. Corrected On-Site

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.

Basic - Accumulation of lime scale on the inside of the dishmachine.

Basic - Floor soiled/has accumulation of debris. Observed underneath shelves at Walk in Freezer.

Basic - Employee personal food not properly identified and segregated from food to be served to the public. Observed popsicles at Walk in Freezer. Operator placed in container and labeled the food item. Corrected On-Site

Basic - Dumpster overflowing garbage.

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed at Walk in Freezer. Repeat Violation

Basic - Inside/outside of dumpster not clean.

Basic - No copy of latest inspection report available.

Basic - Open dumpster lid.