PAPA JOHNS

Intermediate - Food service manager not certified within 30 days of employment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Fred

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

High Priority - - From initial inspection : High Priority - 30 live small flying insects found in mop sink area to the right of the three compartment sink. Repeat Violation Admin Complaint - From follow-up inspection 2025-08-14: Observed 15 live small flying insects in mop sink area to the right of the three compartment sink. Discussed with operator. Admin Complaint - From follow-up inspection 2025-09-02: Observed 21 live small flying insects at time of callback inspection near three compartment sink, mop sink, and dry storage area. Admin Complaint - From follow-up inspection 2025-09-04: Observed 24 live small flying insects at time of callback inspection near three compartment sink, mop sink, and dry storage area, on pizza assembly line, and front counter area. Admin Complaint - From follow-up inspection 2025-09-05: 11 live small flying insects in mop sink area Admin Complaint - From follow-up inspection 2025-09-08: 27 live small flying insects in mop sink area, dry storage area, warewashing area, and on pizza assembly line. Admin Complaint

High Priority - - From initial inspection : High Priority - 30 live small flying insects found in mop sink area to the right of the three compartment sink. Repeat Violation Admin Complaint - From follow-up inspection 2025-08-14: Observed 15 live small flying insects in mop sink area to the right of the three compartment sink. Discussed with operator. Admin Complaint - From follow-up inspection 2025-09-02: Observed 21 live small flying insects at time of callback inspection near three compartment sink, mop sink, and dry storage area. Admin Complaint - From follow-up inspection 2025-09-04: Observed 24 live small flying insects at time of callback inspection near three compartment sink, mop sink, and dry storage area, on pizza assembly line, and front counter area. Admin Complaint - From follow-up inspection 2025-09-05: 11 live small flying insects in mop sink area Admin Complaint

High Priority - - From initial inspection : High Priority - 30 live small flying insects found in mop sink area to the right of the three compartment sink. Repeat Violation Admin Complaint - From follow-up inspection 2025-08-14: Observed 15 live small flying insects in mop sink area to the right of the three compartment sink. Discussed with operator. Admin Complaint - From follow-up inspection 2025-09-02: Observed 21 live small flying insects at time of callback inspection near three compartment sink, mop sink, and dry storage area. Admin Complaint - From follow-up inspection 2025-09-04: Observed 24 live small flying insects at time of callback inspection near three compartment sink, mop sink, and dry storage area, on pizza assembly line, and front counter area. Admin Complaint

High Priority - - From initial inspection : High Priority - 30 live small flying insects found in mop sink area to the right of the three compartment sink. Repeat Violation Admin Complaint - From follow-up inspection 2025-08-14: Observed 15 live small flying insects in mop sink area to the right of the three compartment sink. Discussed with operator. Admin Complaint - From follow-up inspection 2025-09-02: Observed 21 live small flying insects at time of callback inspection near three compartment sink, mop sink, and dry storage area. Admin Complaint

High Priority - - From initial inspection : High Priority - 30 live small flying insects found in mop sink area to the right of the three compartment sink. Repeat Violation Admin Complaint - From follow-up inspection 2025-08-14: Observed 15 live small flying insects in mop sink area to the right of the three compartment sink. Discussed with operator. Admin Complaint

Basic - - From initial inspection : Basic - Wet mop not stored in a manner to allow the mop to dry stored directly face down in base of mop sink. Warning - From follow-up inspection 2025-08-14: Time Extended

High Priority - 30 live small flying insects found in mop sink area to the right of the three compartment sink. Repeat Violation Admin Complaint

Basic - Wet mop not stored in a manner to allow the mop to dry stored directly face down in base of mop sink. Warning

High Priority - - From initial inspection : High Priority - 27 live small flying insects in mop sink area, dry storage area, warewashing area, and on pizza assembly line. Repeat Violation Admin Complaint - From follow-up inspection 2025-09-09: Observed 18 live small flying insects near mop sink area, dry storage shelves, and three compartment sink.

Basic - - From initial inspection : Basic - Equipment in poor repair. Grease trap has no top to lid, exposing contents of grease trap underneath three compartment sink. Warning - From follow-up inspection 2025-09-09: Time Extended

High Priority - 27 live small flying insects in mop sink area, dry storage area, warewashing area, and on pizza assembly line. Repeat Violation Admin Complaint

Basic - Equipment in poor repair. Grease trap has no top to lid, exposing contents of grease trap underneath three compartment sink. Warning

High Priority - - From initial inspection : High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Approximately 31 flies in mop sink area Admin Complaint - From follow-up inspection 2022-08-11: Approximately 40 live flies in mop sink area Admin Complaint - From follow-up inspection 2022-08-16: Approximately 23 live flies in mop sink area Admin Complaint - From follow-up inspection 2022-08-18: Approximately 10 live flies in mop sink area Admin Complaint

Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board in prep area - From follow-up inspection 2022-08-11: Time Extended - From follow-up inspection 2022-08-16: Time Extended - From follow-up inspection 2022-08-18: Time Extended

Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Amanda j. Bonnie l. - From follow-up inspection 2022-08-11: Time Extended - From follow-up inspection 2022-08-16: Time Extended - From follow-up inspection 2022-08-18: Time Extended

Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. - From follow-up inspection 2022-08-11: Time Extended - From follow-up inspection 2022-08-16: Time Extended - From follow-up inspection 2022-08-18: Time Extended

Basic - - From initial inspection : Basic - Ceiling is in disrepair. Hole in ceiling next to walk in cooler - From follow-up inspection 2022-08-11: Time Extended - From follow-up inspection 2022-08-16: Time Extended - From follow-up inspection 2022-08-18: Time Extended

Basic - - From initial inspection : Basic - Standing water in bottom of reach-in-cooler. Bottom of make line cooler - From follow-up inspection 2022-08-11: Time Extended - From follow-up inspection 2022-08-16: Time Extended - From follow-up inspection 2022-08-18: Time Extended

High Priority - - From initial inspection : High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Approximately 31 flies in mop sink area Admin Complaint - From follow-up inspection 2022-08-11: Approximately 40 live flies in mop sink area Admin Complaint - From follow-up inspection 2022-08-16: Approximately 23 live flies in mop sink area Admin Complaint

Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board in prep area - From follow-up inspection 2022-08-11: Time Extended - From follow-up inspection 2022-08-16: Time Extended

Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Amanda j. Bonnie l. - From follow-up inspection 2022-08-11: Time Extended - From follow-up inspection 2022-08-16: Time Extended

Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. - From follow-up inspection 2022-08-11: Time Extended - From follow-up inspection 2022-08-16: Time Extended

Basic - - From initial inspection : Basic - Ceiling is in disrepair. Hole in ceiling next to walk in cooler - From follow-up inspection 2022-08-11: Time Extended - From follow-up inspection 2022-08-16: Time Extended

Basic - - From initial inspection : Basic - Employee with no hair restraint while engaging in food preparation. Multiple employees in pizza making area. Discussed with operator. - From follow-up inspection 2022-08-11: Time Extended - From follow-up inspection 2022-08-16: Time Extended

Basic - - From initial inspection : Basic - Standing water in bottom of reach-in-cooler. Bottom of make line cooler - From follow-up inspection 2022-08-11: Time Extended - From follow-up inspection 2022-08-16: Time Extended

High Priority - - From initial inspection : High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Approximately 31 flies in mop sink area Admin Complaint - From follow-up inspection 2022-08-11: Approximately 40 live flies in mop sink area Admin Complaint

Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board in prep area - From follow-up inspection 2022-08-11: Time Extended

Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Amanda j. Bonnie l. - From follow-up inspection 2022-08-11: Time Extended

Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. - From follow-up inspection 2022-08-11: Time Extended

Basic - - From initial inspection : Basic - Ceiling is in disrepair. Hole in ceiling next to walk in cooler - From follow-up inspection 2022-08-11: Time Extended

Basic - - From initial inspection : Basic - Employee with no hair restraint while engaging in food preparation. Multiple employees in pizza making area. Discussed with operator. - From follow-up inspection 2022-08-11: Time Extended

Basic - - From initial inspection : Basic - Standing water in bottom of reach-in-cooler. Bottom of make line cooler - From follow-up inspection 2022-08-11: Time Extended

High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Approximately 31 flies in mop sink area Admin Complaint

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board in prep area

Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Amanda j. Bonnie l.

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Basic - Accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices. 2 sticky fly strips covered in flying insects

Basic - Ceiling is in disrepair. Hole in ceiling next to walk in cooler

Basic - Employee with no hair restraint while engaging in food preparation. Multiple employees in pizza making area. Discussed with operator.

Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop handle in bulk flour bin

Basic - Standing water in bottom of reach-in-cooler. Bottom of make line cooler

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener,

Intermediate - Manager or person in charge lacking proof of food manager certification.

Basic - Single-service articles improperly stored.pizza boxes stored on floor