THE DOGHOUSE 2

High Priority - Establishment operating with changed menu and/or increased seating without septic system approval for such change. Establishment has 87 seats, currently licensed for 25. Establishment is on septic and well. No seating change submitted. Provided operator seating change Evaluation form. Operator states she has a septic permit, unable to provide document at time of inspection Warning

Intermediate - Handwash sink used for purposes other than handwashing. Items stored in hand sink. Operator removed Corrected On-Site Warning

Basic - Establishment increased seating without providing written approval from the local fire authority and wastewater provider. Establishment has 87 seats, currently licensed for 25. Establishment is on septic and well. No seating change submitted. Provided operator seating change Evaluation form. Operator states she has a septic permit, unable to provide document at time of inspection Warning

Basic - Food stored on floor. Hot sauce bottles on floor, pickle bucket on floor in Walk-in-Cooler, deep fryer oil on floor in kitchen operator removed Corrected On-Site Warning

Basic - Reach-in cooler on cook line interior/shelves have accumulation of soil residues. Warning

High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Repeat Violation Warning

Basic - Cove molding at floor/wall juncture broken/missing near men's room door, in women's room Warning

Basic - Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. Establishment has 87 seats, currently licensed for 25. Establishment is on septic and well. No seating change submitted. Provided operator seating change Evaluation form. Warning

Basic - Floor behind/under three compartment sink in bar area soiled/has accumulation of debris. Warning

Basic - No hot running water at mop sink. Repeat Violation Warning

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -floor fans in prep area and on cooks line soiled Warning

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Freezer portion of white reach in cooler on cooks line interior soiled Warning

Basic - Toilet/urinal not flushing/functioning properly. "Do Not Use" sign hung on urinal in men's room Warning

Basic - Walk-in beer cooler shelves with rust that has pitted the surface. Warning

Basic - Worn, torn and/or soiled floors in walk in beer cooler. Warning

High Priority - Operating with an expired Division of Hotels and Restaurants license. Current license being displayed is expired. License shows as expired in our system. Warning

High Priority - Raw animal food stored over or with unwashed produce. Raw hamburger meat stored above lettuce, bread and cheese in single door reach in cooler. Operator arranged properly. Corrected On-Site Warning

High Priority - Rodent activity present as evidenced by rodent droppings found. 18 behind reach in cooler and freezer 7 behind dry storage shelves 6 on ledge behind blue cabinet in dry storage 6 on ledge behind three compartment sink 10 behind table with deep fryer 6 in hole on wall behind prep table 4 in air handler closet Warning

Intermediate - Handwash sink used for purposes other than handwashing. Hand sink behind bar had an empty pitcher in it indicating it's used for purposes other than hand washing. Corrected On-Site Warning

Intermediate - Well water testing report/documentation is not available upon request. Operator stated she doesn't have current copy as she leases from the flea market next door. Advised operator to have them provide her with copy of the well testing. Warning

Basic - Dead roaches on premises. 1 in cabinet where hot water heater is located Warning

Basic - Employee personal food not properly identified and segregated from food to be served to the public. Employee protein drink stored on top of keg in beer cooler. Corrected On-Site Warning

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee cellphone stored on paper plates behind bar. Warning

Basic - Employee with no hair restraint while engaging in food preparation. Kitchen employee working without hair restraint. Warning

Basic - Floor soiled/has accumulation of debris. Floors and walls through our kitchen heavily soiled -on cook line behind equipment -behind racks and shelves in dry storage -under three compartment sink - behind and under reach in coolers -behind and under equipment in bar Warning

Basic - Floors not constructed to be easily cleanable. Floors, walls and ceilings in rear storage sheds container freezers not smooth and easily cleanable. Warning

Basic - Food stored on floor. -Deep fryer oil stored on floor -tea and juices stored on floor in beer cooler. Warning

Basic - No handwashing sign provided at a hand sink used by food employees. No hand wash sign in men's restroom. Warning

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Interior of walk-in beer cooler has heavy accumulated dust and mold on ceiling, walls, shelves, floor and fan/guard. Warning

High Priority - - From initial inspection : High Priority - Operating with an expired Division of Hotels and Restaurants license. 02/01/2022 Warning - From follow-up inspection 2022-02-10: Unable to reach owner of establishment to confirm renewal of license Time Extended

High Priority - - From initial inspection : High Priority - Sewage/wastewater backing up through floor drains. When inspectors arrived there was standing water on the bar floor that the bartender was mopping. After doing a walk through, the inspectors noticed the water was back on the floor behind the bar with the bartender walking through the water while serving guests. There is a large keg cooler that the water is coming out from underneath and a large puddle of water on the other side of the bar where the guests sit. There is no way to move the cooler to see where the water is coming from. In order to keep the bar open, the area cannot be blocked off. Admin Complaint - From follow-up inspection 2022-02-10: Standing water present behind the bar area in front of large keg cooler and in front of bar area in the guest seating area. Bartender is walking through standing water while serving guests Admin Complaint

High Priority - - From initial inspection : High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Hose Bibb outdoor patio Bose bibb at mop sink Warning - From follow-up inspection 2022-02-10: Time Extended

Intermediate - - From initial inspection : Intermediate - Evidence of feeding stray/wild animals - food/water bowls provided outside. Dog bowl on outside patio Warning - From follow-up inspection 2022-02-10: Bowls of dog food and water present on back patio area Time Extended

Intermediate - - From initial inspection : Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2022-02-10: No training available for some employees Time Extended

Intermediate - - From initial inspection : Intermediate - Well water testing report/documentation is not available upon request. Warning - From follow-up inspection 2022-02-10: Well testing report unavailable Time Extended

Basic - - From initial inspection : Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Ceiling in storage area has unsealed wooden beams Acoustic ceiling tiles in handicap restroom have water damage Multiple holes in walls in kitchen area Warning - From follow-up inspection 2022-02-10: Time Extended

Basic - - From initial inspection : Basic - No hot running water at mop sink. Warning - From follow-up inspection 2022-02-10: Time Extended

Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Mold like substance on walk in cooler gasket Warning - From follow-up inspection 2022-02-10: Time Extended

Basic - - From initial inspection : Basic - Objectionable odors in bathroom or other areas of the establishment. Objectionable odor in bar area Warning - From follow-up inspection 2022-02-10: Time Extended

Basic - - From initial inspection : Basic - Unnecessary items/unused equipment on the premises. Outdoor grill Fryer Warning - From follow-up inspection 2022-02-10: Time Extended

Basic - - From initial inspection : Basic - Water leaking from pipe and/or faucet/handle. Hand sink next to 3 compartment sink Warning - From follow-up inspection 2022-02-10: Time Extended

Basic - - From initial inspection : Basic - Wet mop not stored in a manner to allow the mop to dry. Mop stored in bucket in bar area Warning - From follow-up inspection 2022-02-10: Time Extended

High Priority - Operating with an expired Division of Hotels and Restaurants license. 02/01/2022 Warning

High Priority - Sewage/wastewater backing up through floor drains. When inspectors arrived there was standing water on the bar floor that the bartender was mopping. After doing a walk through, the inspectors noticed the water was back on the floor behind the bar with the bartender walking through the water while serving guests. There is a large keg cooler that the water is coming out from underneath and a large puddle of water on the other side of the bar where the guests sit. There is no way to move the cooler to see where the water is coming from. In order to keep the bar open, the area cannot be blocked off. Admin Complaint

High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Hose Bibb outdoor patio Bose bibb at mop sink Warning

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. In reach in cooler: Hot dogs Cheese Salad dressings Taco meat made 2/8 Warning

Intermediate - Evidence of feeding stray/wild animals - food/water bowls provided outside. Dog bowl on outside patio Warning

Intermediate - Nonservice animals in the food establishment or on premises. Dog sitting on owners lap in bar area then moved to sitting on bar stool Warning

Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

Intermediate - Well water testing report/documentation is not available upon request. Warning

Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Ceiling in storage area has unsealed wooden beams Acoustic ceiling tiles in handicap restroom have water damage Multiple holes in walls in kitchen area Warning

Basic - Food stored on floor. Oil stored on floor in kitchen area Warning

Basic - No hot running water at mop sink. Warning

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Mold like substance on walk in cooler gasket Warning

Basic - Objectionable odors in bathroom or other areas of the establishment. Objectionable odor in bar area Warning

Basic - Single-service articles improperly stored. Portioning cups stored on floor in storage room Warning

Basic - Time/temperature control for safety food thawed in an improper manner. Chicken thawing in standing water next to 3 compartment sink Sausages ambient thawing on prep table Warning

Basic - Unnecessary items/unused equipment on the premises. Outdoor grill Fryer Warning

Basic - Water leaking from pipe and/or faucet/handle. Hand sink next to 3 compartment sink Warning

Basic - Wet mop not stored in a manner to allow the mop to dry. Mop stored in bucket in bar area Warning