MCDONALD'S

High Priority - Toxic substance/chemical improperly stored. Multi-surface cleaner bottle stored with chocolate and caramel syrups at frappe machine. Employee moved cleaner to proper storage. Corrected On-Site

Intermediate - Records/documents for required employee training do not contain all of the required information. Date of training missing for Mirose M.

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of conveyor toaster has food debris.

Basic - Open dumpster lid. Left dumpster lid is open. Employee closed lid. Corrected On-Site

Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Open employee beverage in reach in cooler by ice machine above customer food.

Basic - Stored food not covered. Cooked bacon on rack at make line with no top covering. Employee added empty sheet pan to top of rack. Corrected On-Site

Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. Wiping cloth solution by office tested at 10ppm chlorine. Employee remade solution to 100ppm chlorine. Corrected On-Site

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup up observed around door of walk-in freezer. Operator states is scheduled for repairs. Corrective Action Taken

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Plating under creamer machine is soiled. Employee cleaned during inspection. Corrected On-Site