Jul 16, 2025
Routine - Food
Inspection Completed - No Further Action
41-10-4
High Priority - Toxic substance/chemical improperly stored. On bottom shelf of prep table across from walk-in cooler, spray bottle of equipment cleaner (orange pro) stored on shelf next to single use bags and wiping clothes. Employee removed spray bottle from shelf. Corrected On-Site
36-32-5
Basic - Ceiling/ceiling tile shows damage or is in disrepair. Ceiling tile in water heater room showing signs of water damage.
36-03-4
Basic - Cove molding at floor/wall juncture broken/missing. Cove molding tiles missing to left of triple sink.
35A-03-4
Basic - Dead roaches on premises. Observed 1 dead roach under delivery driver table. Manager discarded of dead roach in trash can. Corrected On-Site
36-73-4
Basic - Floor, walls and/or ceiling soiled/has accumulation of debris. Wall behind storage self with 2 liters of soda and triple sink soiled. Floor under dough station has food debris.
23-03-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets soiled on reach in cooler by pizza oven.
33-16-4
Basic - Open dumpster lid. On shared dumpster out back of establishment, lid open on both dumpster. Manager closed lids. Corrected On-Site
36-50-4
Basic - Unclean building components, attachments or fixtures. In walk-in cooler, fan covers have build up of dust.