Jan 29, 2025
Routine - Food
Inspection Completed - No Further Action
22-02-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Large can opener had encrusted debris on the blade.
15 8TH ST STE D, BONITA SPRINGS, FL 34134
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Large can opener had encrusted debris on the blade.
Routine - Food
Call Back - Complied
Routine - Food
Administrative complaint recommended
High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired December 1, 2023. Admin Complaint
Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning
Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. Four food handlers observed making sandwiches, doing dishes, scooping ice cream. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Operator stated all employee training has expired. Warning
Basic - Wet wiping cloth not stored in sanitizing solution between uses. Manager placed in sanitizer bucket. Corrected On-Site Warning
Food-Licensing Inspection
Inspection Completed - No Further Action
High Priority - Toxic substance/chemical improperly stored above food and food packaging in the dry storage area. Reviewed with Operator . Corrected On-Site
Basic - Bowl or other container with no handle used to dispense food. Observed two containers of chopped nuts with containers with no handles stored in the product. Corrected On-Site
Basic - Carbon dioxide/helium tanks not adequately secured.
Basic - Food stored on floor. Observed tubs of ice cream, cans of soup stored directly on the floor in the walk-in freezer. Also observed tubs of food product stored directly on the floor in the front prep area near the reach-in freezer.
Basic - Single-service articles improperly stored directly on the floor near the far end reach-in freezer.