PELICAN BEND THE ISLES CAPRI

Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Food manager certifications for Michael Cooper, Deborah Cooper, Morgan Cooper and Stephen Cooper are expired.

Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. There are utensils in 115F standing water. Operator drained the water. Corrected On-Site

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. There is a buildup of grease on the hood filters.

Basic - Equipment in poor repair. The door gasket on the reach in cooler by the ovens.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.there is a grease buildup on the hood filters.

Basic - Carbon dioxide/helium tanks not adequately secured at both bars.

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. There are employee drinks on the slicer. Operator removed the drinjs. Corrected On-Site

Basic - In-use utensil stored in sanitizer between uses. There is a knife and tongs in a container of sanitizer.operator removed the utensils from the sanitizer. Corrected On-Site

Basic - No handwashing sign provided at a hand sink used by food employees at the small bar.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. There is a grease buildup od grease on the hood filters.

Basic - In-use ice scoop stored on soiled surface between uses. There is a ice scoop on a wiping towel at the bar. Educated the operator on proper storage of the ice scoop. Corrective Action Taken

Intermediate - Spray bottle containing toxic substance not labeled. There is a unlabeled chemical spray bottle at the bar.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. There is a buildup of grease on the hood filters.

Basic - Employee with no hair restraint while engaging in food preparation. There is an employee with no hair restraint preparing food. Employee put on a hat. Corrected On-Site

Basic - Equipment in poor repair. The door gaskets on the two door teach in cooler in the kitchen are torn.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. There is a buildup of grease on the hood filters.

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. There is coleslaw in the walk-in cooler prepared the previous day with no date marking.

Basic - Bowl or other container with no handle used to dispense food. There is a plastic ramekin in a container of crumbled blue cheese. Operator removed the plastic ramekin. Corrected On-Site

Basic - Equipment in poor repair. There is a torn door gasket on the two door reach in cooler.

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. In the walk-in cooler raw hamburger is stored on top of a container of pickles. Operator moved items to proper storage order. Corrected On-Site Admin Complaint

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. There is a buildup of food debris on the can opener blade. Operator washed and sanitized the can opener blade. Corrected On-Site

Basic - Cutting board has cut marks and is no longer cleanable. In the dish washing area there is a cutting board with deep cut marks stained black.

Basic - Floor tiles missing and/or in disrepair. Floor tiles are broken and missing in the back kitchen by the ice machine and reach in freezers. This is a repeat violation from 10/13/2021, 2/17/2021. Repeat Violation

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. There is a buildup of grease on the hood filters.

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shrimp stored over ready to eat foods. Operator moved items to proper storage order. Corrected On-Site

Basic - Employee with no hair restraint while engaging in food preparation. Observed a cook with no hair restraint preparing food. Cook put on a hat. Corrected On-Site

Basic - Floor tiles missing and/or in disrepair and/or in disrepair. Observed floor tiles missing and broken in back of the kitchen by the ice machine and reach in freezers. This is a repeat violation from 2/17/2021. Repeat Violation