ORGANICALLY TWISTED LLC

Basic - Establishment is preparing and selling containers of pasta salad, potato salad, and buffalo cauliflower. Items are placed at stand alone reach in cooler near check out counter for customer access. Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food.

High Priority - Nonfood-grade containers used for food storage - direct contact with food. In Walk in cooler, observed foods being stored in non food grade containers.

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator had employees sign and date forms. Corrected On-Site

Intermediate - No soap provided at handwash sink. No soap observed at Hand washing sink at front counter. Operator replenished soap. Corrected On-Site

Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Observed self service sweet potato salad and pasta salad with no date of packaging, address or name of establishment.

High Priority - Operating with an expired Division of Hotels and Restaurants license. Operator began renewing license at time of inspection. Corrective Action Taken

High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Triple Sink (Quaternary 50ppm) operator added more solution tablets Triple Sink (Quaternary 200ppm) Corrected On-Site

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided Operator with Employee Illness Agreement Hand out.

Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. At front counter, self service potato salad and pasta salad lacking ingredient, address and date mark labeling 1-9-23 Repeat Violation

Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Buffalo cauliflower and potato salad available for customer grab and go, with no labeling of ingredients and address

Basic - Ten (10) foot-candles of light at least 30 inches from floor not provided in walk-in cooler. Walk-in Cooler very dimly lit, not ten foot candles