Sep 19, 2024
Routine - Food
Inspection Completed - No Further Action
3210 TAMIAMI RAIL N, Naples, FL 34103
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
Routine - Food
Inspection Completed - No Further Action
Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.
Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Several tiles not smooth and durable
Routine - Food
Inspection Completed - No Further Action
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At front counter yogurt (47F - Cold Holding), per operator, yogurt is on the buffet for three hours and leftover is discarded. I discussed time as a public health control, and provided forms. No stop sale required.
Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.
Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Several acoustic tiles in kitchen ceiling.
Food-Licensing Inspection
Call Back - Complied
Intermediate - - From initial inspection : Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Food manager certification for Randy Green expired 3/7/2022. Warning - From follow-up inspection 2022-06-21: Time Extended
Food-Licensing Inspection
Warning Issued
Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Food manager certification for Randy Green expired 3/7/2022. Warning
Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. There is an employee with bracelets and a wrist watch preparing food. Warning
Basic - Open condiments provided for self-service not properly protected. There is an unprotected container of jelly at the self service waffle station. Operator covered the jelly. Corrected On-Site Warning