FLO'S CLAM SHACK

High Priority - Operating with an expired Division of Hotels and Restaurants license. The establishment license expured on 12/1/2025. Admin Complaint

Intermediate - Handwash sink not accessible for employee use at all times. There is a garbage can in front of the hand washing sink in the kitchen. Admin Complaint

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. There are no paper towels at the hand washing sink in the kitchen. Admin Complaint

Intermediate - Spray bottle containing toxic substance not labeled. There is an unlabeled chemical spray bottle at the front counter. Admin Complaint

Basic - Ceiling tile missing. There is a ceiling tile missing in the dish washing area. Admin Complaint

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. There is a mold like substance on the ice chute in the ice machine. Operator cleaned and sanitized the ice chute. Corrected On-Site

Basic - Bowl or other container with no handle used to dispense food. There is a cup with no handle inside a container of shucked oysters. Operator discarded the cup. Corrected On-Site

High Priority - - From initial inspection : High Priority - Operating with an expired Division of Hotels and Restaurants license. Warning - From follow-up inspection 2025-03-19: Division of Hotels and Resorts license has not been renewed. Admin Complaint

Intermediate - - From initial inspection : Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning - From follow-up inspection 2025-03-19: Operator gas not completed food manager certification. Admin Complaint

Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. The dishwasher has been removed and a service window has been added to the side of the building in the service area. Warning - From follow-up inspection 2025-03-19: operator has not submitted plans or renovation application to plan review. Admin Complaint

Basic - - From initial inspection : Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Warning - From follow-up inspection 2025-03-19: Time Extended

Basic - - From initial inspection : Basic - Carbon dioxide/helium tanks not adequately secured. There used to be a unsecured carbon dioxide tank in the service area. Repeat Violation Warning - From follow-up inspection 2025-03-19: Time Extended

Basic - - From initial inspection : Basic - Working containers of food removed from original container not identified by common name. There used to be a unlabeled bin of flour in the kitchen. Warning - From follow-up inspection 2025-03-19: Time Extended

Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. There is a mold like substance on the lip of the ice chute in the ice machine. Warning - From follow-up inspection 2024-09-19: There is a pink mold like substance on the ice chute in the ice machine. Time Extended

Basic - - From initial inspection : Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Warning - From follow-up inspection 2024-09-19: The door to the unisex bathroom is not self closing. Time Extended

Basic - - From initial inspection : Basic - Bowl or other container with no handle used to dispense food. There are plastic ramekins inside a container of salt across from the cook line. Warning - From follow-up inspection 2024-09-19: There is a plastic ramekin in the container of salt. Time Extended

Basic - - From initial inspection : Basic - Carbon dioxide/helium tanks not adequately secured. There is a unsecured carbon dioxide tank at the front counter. Warning - From follow-up inspection 2024-09-19: Time Extended

High Priority - Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. An employee handled cooked French fries with a bare hand.

High Priority - Operating with an expired Division of Hotels and Restaurants license. Admin Complaint

Intermediate - Spray bottle containing toxic substance not labeled. There are unlabeled chemical spray bottles in the service area.

Basic - Bowl or other container with no handle used to dispense food. There is a styrofoam cup inside a container of ground clans in the walk-in cooler and clam bellies in the make table cooler. Operator removed the cups. Corrected On-Site

Basic - Food stored on floor. There is a bucket on the floor in the dish pit with shrimp inside.

Basic - Time/temperature control for safety food thawed in an improper manner. There is lobster meat, calamari and shrimp thawing in standing water.

Basic - Working containers of food removed from original container not identified by common name. There is a unlabeled container of salt across from the cook line.