Atlantic Beach, Duval County

THE ORIGINAL COL MUSTARD'S

1487 MAYPORT RD 8-9, Atlantic Beach, FL 32233

FoodMobile MFDV
Latest violations
1
1 Basic
Mar 24, 2026
City
Atlantic Beach
County
Duval
Status
Current / Active
Inspections
7

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Mar 24, 2026

Routine - Food

Inspection Completed - No Further Action

Basic: 1Total: 1

31B-04-4

Detail 24463749

Basic - No handwashing sign provided at a hand sink used by food employees. Observed employee handwashing sign missing from employee hand sink located on food truck. Inspector provided handwashing signs to operator. Corrected On-Site

Sep 3, 2025

Routine - Food

Inspection Completed - No Further Action

Basic: 3Total: 3

14-09-4

Detail 24003347

Basic - Cutting board has cut marks and is no longer cleanable. Observed cutting board on cook line deeply grooved.b

36-73-4

Detail 24003348

Basic - Floor soiled/has accumulation of debris. Observed floor under equipment soiled.

23-03-4

Detail 24003349

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed storage chest freezer door gasket soiled.

Feb 20, 2025

Routine - Food

Inspection Completed - No Further Action

No violations recorded for this inspection.

Jul 31, 2024

Routine - Food

Inspection Completed - No Further Action

High Priority: 2Basic: 3Total: 5

50-17-3

Detail 23020886

High Priority - Operating with an expired Division of Hotels and Restaurants license. Observed business license expired 6-1-2024.

08A-05-6

Detail 23020885

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs over ready to eat lettuce on stand alone cooler. Manager removed eggs from cooler. Corrected On-Site

08B-38-4

Detail 23020888

Basic - Food stored on floor. Observed case of oil on floor of truck. Manager removed and stored properly. Corrected On-Site

21-04-4

Detail 23020889

Basic - In-use wet wiping cloth/towel used under cutting board. Observed in use wiping cloth under cutting boards on cook line. Manager removed cloths from under cutting boards.

23-03-4

Detail 23020887

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed filters over grill soiled.

Mar 7, 2024

Routine - Food

Call Back - Complied

No violations recorded for this inspection.

Mar 4, 2024

Routine - Food

Warning Issued

Intermediate: 1Total: 1

27-16-4

Detail 22692431

Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed hot water at 72F in hand washing station. Warning

Mar 10, 2023

Food-Licensing Inspection

Inspection Completed - No Further Action

Intermediate: 2Basic: 2Total: 4

31B-02-4

Detail 21847760

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at handwash sink

31B-03-4

Detail 21847758

Intermediate - No soap provided at handwash sink. No soap at handwash sink

51-13-4

Detail 21847761

Basic - No Heimlich maneuver/choking sign posted.

31B-04-4

Detail 21847759

Basic - No handwashing sign provided at a hand sink used by food employees. No handwash sign at handwash sink