750 N EDGEWOOD AVE, Jacksonville, FL 322543014
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Administrative complaint recommended
Intermediate - Handwash sink used for purposes other than handwashing. Observed ice cubes from a beverage dumped down hand wash sink behind bar.
Basic - Hotel and Restaurant license decal not displayed on vending machine. Establishment observed preparing, serving, or selling food to customers with an expired license. Admin Complaint
Routine - Food
Inspection Completed - No Further Action
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Manager can't find chlorine test strips
Basic - Carbon dioxide/helium tanks not adequately secured. Hallway leading to walk in cooler co2 tank not secured
Routine - Food
Call Back - Complied
Routine - Food
Administrative complaint recommended
High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired 06/01/2023. Repeat Violation Admin Complaint
Intermediate - No probe thermometer provided to measure temperature of food products. No probe thermometer available.
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of employee food handler training for any employee - one photocopy was presented. Warning
Basic - Carbon dioxide/helium tanks not adequately secured. Silver tank near back pool table near liquor storage area.
Basic - Floors not maintained smooth and durable. Walk in cooler floor.
Basic - Floors, walls, and/or ceilings soiled/has accumulation of debris. Floor under equipment behind bar. Floor in mop storage closet.
Basic - Food stored on floor. Bag in box sodas on floor in bar.
Basic - No handwashing sign provided at a hand sink used by food employees. Hand washing sink in men's restroom. Inspector emailed sign. Corrective Action Taken
Basic - Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. Front of ice machine in liquor storage area is cracked and rusted.
Basic - Single-service articles improperly stored. Case of clear plastic cups on floor near register in bar.
Basic - Single-service items for customer self-service not properly protected to prevent contamination. Unwrapped black straws on bar top within customer's reach. Straws removed from bar top. Corrected On-Site
Basic - Standing water in bottom of reach-in-cooler. Standing water in keg cooler in bar. Repeat Violation
Routine - Food
Administrative complaint recommended
High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired 6/1/2022 Admin Complaint
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed operator DBPR Form 5030-104
Intermediate - Handwash sink used for purposes other than handwashing. Empty beer bottles on bar handwash sink . Operator removed. Corrected On-Site
Basic - Ice scoop handle in contact with ice. At bar, ice scoop handle touching ice. Operator moved scoop. Corrected On-Site
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave soiled.
Basic - Standing water in bottom of reach-in-cooler. Standing water in bottom of keg cooler at end of bar.
Basic - Unclean building components, attachments or fixtures. In walk-in cooler, fan covers have build up.
Routine - Food
Call Back - Complied
Routine - Food
Warning Issued
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at bar handwash sink. Repeat Violation
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. All employee certificates expired. Warning
Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Door closers missing on both restrooms.
Basic - Carbon dioxide/helium tanks not adequately secured. Tank at bar not secured. Repeat Violation
Basic - Covered waste receptacle not provided in women's bathroom. No covered receptacle in restroom for women.
Basic - No copy of latest inspection report available.