Jacksonville, Duval County

HOLIDAY INN EXPRESS & SUITES JACKSONVILLE SE

4791 WINDSOR COMMONS CT, Jacksonville, FL 32224

FoodSeating

Latest violations

1 High Priority

Jun 8, 2023

City

Jacksonville

County

Duval

Status

Ownership Changed

Inspections

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Jun 8, 2023

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Intermediate: 1Basic: 2Total: 4

29-34-4

Detail 22044507

High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed faucet near dish machine in kitchen without back flow device.

31B-02-4

Detail 22044508

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand sink in kitchen. Employee placed hand towels at hand sink. Corrected On-Site

12B-07-4

Detail 22044506

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink stored on prep table. Employee removed and stored properly. Corrected On-Site

08B-47-4

Detail 22044505

Basic - Food not stored at least 6 inches off of the floor. Observed pancake mix stored on shelf not six inches off floor located in dry storage room. Employee removed and stored properly. Corrected On-Site

Jan 11, 2022

Routine - Food

Call Back - Complied

Basic: 2Total: 2

08B-47-4

Detail 20775368

Basic - - From initial inspection : Basic - Food not stored at least 6 inches off of the floor. In dry storage area of kitchen. Multiple boxes containing food items being stored on lowest shelves. Shelves do not meet minimum requirement of 6 inches above the floor. Warning - From follow-up inspection 2022-01-11: No change Time Extended

25-05-4

Detail 20775367

Basic - - From initial inspection : Basic - Single-service articles improperly stored. In dry storage room of kitchen. Multiple boxes of single service items stored on floor. Warning - From follow-up inspection 2022-01-11: No change Time Extended

Jan 10, 2022

Routine - Food

Administrative complaint recommended

High Priority: 2Intermediate: 4Basic: 3Total: 9

22-49-4

Detail 20772395

High Priority - Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. In kitchen. Dish machine is unable to provide water during any cycles. Admin Complaint

22-45-4

Detail 20772401

High Priority - Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. In kitchen. Dish wares are not properly washed/rinsed/sanitized due to lack of operational dishwasher/triple sink system. Admin Complaint

53B-15-4

Detail 20772398

Intermediate - Employee has not received adequate training related to their assigned duties as evidenced by lack of general knowledge in performing their assigned duties. Employees washing wares in sinks without using proper three step process. Warning

16-22-4

Detail 20772399

Intermediate - No dishwashing facilities of any kind provided. In kitchen. Dish machine is not working. Only a 2 compartment sink available. Operator set up bucket on counter next to two compartment sink to create three step process (not acceptable replacement). Admin Complaint

31B-03-4

Detail 20772400

Intermediate - No soap provided at handwash sink. In kitchen. No soap available at hand wash sink Warning

16-28-4

Detail 20772403

Intermediate - Two-compartment sink used for warewashing. Operator using 2 sinks for ware washing due to dishwasher not functioning. Warning

16-55-4

Detail 20772396

Basic - Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. Dish machine is unable to use water during any cycle. Operator contacted a repairman. Warning

08B-47-4

Detail 20772402

Basic - Food not stored at least 6 inches off of the floor. In dry storage area of kitchen. Multiple boxes containing food items being stored on lowest shelves. Shelves do not meet minimum requirement of 6 inches above the floor. Warning

25-05-4

Detail 20772397

Basic - Single-service articles improperly stored. In dry storage room of kitchen. Multiple boxes of single service items stored on floor. Warning