TACO BELL #6140

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. The fan guards in the walk in cooler soiled with dust.

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed operator DBPR HR 5030-104. Operator printed out form and posted it. Corrected On-Site

Basic - Floors missing grout in drive thru station.

Basic - Insect control device installed over food preparation area. Operator moved packaged cinnamon twists and and fryer basket that were located on table under the bug zapper. Corrected On-Site

High Priority - - From initial inspection : High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 93 small flying insects throughout the entire establishment landing on single service item boxes and sleeves of single service items like to go boxes and cups in dry storage area. Operator started to spray to eliminate small flying insects and has called pest control company for another treatment. Corrective Action Taken Repeat Violation Admin Complaint - From follow-up inspection 2025-01-07: Observed 13 small live flying insects in hallway near bathrooms landing on wall, 2 small live flying insects in cabinet underneath soda machine in lobby area, 2 small live flying insects underneath freeze machine in front service area, and 2 live small flying insects in women's bathroom. Operator stated that a treatment had been completed and another treatment will be completed tomorrow. Admin Complaint - From follow-up inspection 2025-01-13: Observed three live small flying insects on wall in bathroom hallway. Operator eliminated live small flying insects. Admin Complaint Corrected On-Site

High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. - 2 small flying insects not landing on food contacts surfaces or food near assembly line.

High Priority - Vacuum breaker missing at splitter added to mop sink faucet. Discussed with operator.

Use of cooking equipment producing grease laden vapors/smoke with hood suppression system installed with smoke accumulating throughout kitchen when fryers are used. Operator tested fryer oil and stated it will be changed tonight. Notified Fire AHJ. For reporting purposes only.

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed nozzles to freeze drink dispenser soiled with an accumulation of slime and ice chute in drive thru drink dispensing machine. Repeat Violation

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed ice chute in drive thru soda dispensing machine soiled with an accumulation of slime and underneath the soda machine and nozzles at the freeze machine dispenser. Repeat Violation

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime.observed accumulation of mold-like substance in ice chute at soda dispensing machine in drive thru area.

Basic - Open dumpster lid.

Basic - Standing water or very slow draining water in handwash sink in front service area across from the frozen beverage machine.

Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed wall in mop sink area with an accumulation of a mold-like substance.

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Freeze machine at front counter has black mold-like substance around nozzles and face plate

High Priority - Operating with an expired Division of Hotels and Restaurants license.

High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. < 200 ppm, corrected to 400ppm Corrected On-Site

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Behind soda nozzles at drive through, black/ gray mold-like substance, operator began to clean Corrective Action Taken Repeat Violation

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler on front line, frame around door soiled

Basic - Old food stuck to clean dishware/utensils. On amber pans

Basic - Unclean building components, attachments or fixtures. Fan guards in walk in cooler

Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. <200ppm, corrected to 400ppm. Corrected On-Site