Spring Hill, Hernando County

PORTLAND BEY JERK

3119 ANDERSON SNOW RD, Spring Hill, FL 34609

FoodMobile MFDV
Latest violations
0
No violations
May 19, 2026
City
Spring Hill
County
Hernando
Status
Current / Active
Inspections
11

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

May 19, 2026

Routine - Food

Inspection Completed - No Further Action

No violations recorded for this inspection.

Nov 14, 2025

Routine - Food

Inspection Completed - No Further Action

No violations recorded for this inspection.

Jun 26, 2025

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Total: 1

03A-02-5

Detail 23841898

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. raw beef (50F - Cold Holding); raw chicken (47F - Cold Holding)moved to freezer, prepped last night Recheck beef 44F, chicken 45F Corrective Action Taken

Apr 14, 2025

Routine - Food

Call Back - Complied

No violations recorded for this inspection.

Dec 26, 2024

Routine - Food

Warning Issued

High Priority: 1Intermediate: 1Total: 2

28-29-5

Detail 23441776

High Priority - Mobile food dispensing vehicle disposing of wastewater at an unapproved location. Dumps waste water at Flea market that is on septic

53B-01-5

Detail 23441777

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. 1 employee, expired.

Jun 8, 2024

Routine - Food

Inspection Completed - No Further Action

High Priority: 2Total: 2

08A-02-6

Detail 22917930

High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. In refrigerator- raw chicken over produce, operator will rearrange refrigerator

03A-02-5

Detail 22917931

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In refrigerator- in door , Dairy (45F - Cold Holding); Moved to freezer Corrective Action Taken

Dec 20, 2023

Routine - Food

Inspection Completed - No Further Action

No violations recorded for this inspection.

May 7, 2023

Routine - Food

Inspection Completed - No Further Action

Intermediate: 1Total: 1

31A-11-4

Detail 21978338

Intermediate - Handwash sink used for purposes other than handwashing. Water in hand wash sink, operator drained water Corrected On-Site

Dec 20, 2022

Routine - Food

Inspection Completed - No Further Action

No violations recorded for this inspection.

Jun 8, 2022

Routine - Food

Inspection Completed - No Further Action

No violations recorded for this inspection.

Aug 16, 2021

Food-Licensing Inspection

Inspection Completed - No Further Action

Basic: 1Total: 1

05-09-4

Detail 20429979

Basic - No conspicuously located ambient air temperature thermometer in holding unit.