Jun 1, 2026
Complaint Partial
Inspection Completed - No Further Action
No violations recorded for this inspection.
Spring Hill, Hernando County
JERSEY MIKE'S SUBS
12376 CORTEZ BLVD, Spring Hill, FL 34613
FoodSeating
Latest violations
0
No violations
Jun 1, 2026
City
Spring Hill
County
Hernando
Status
Current / Active
Inspections
10
Violation history
Florida violations grouped by priority level over time.
Inspection history
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Mar 2, 2026
Complaint Partial
Call Back - Complied
No violations recorded for this inspection.
Feb 27, 2026
Complaint Partial
Warning Issued
Basic: 1Total: 1
32-05-4
Basic - Bathroom facility in disrepair. The women's restroom is temporarily out of order due to plumbing issues. The men's restroom is available for use by both men and women at this time Warning
Nov 5, 2025
Routine - Food
Call Back - Complied
No violations recorded for this inspection.
Aug 28, 2025
Routine - Food
Administrative complaint recommended
Intermediate: 2Basic: 1Total: 3
53B-01-5
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. For 6 food handling employees, (Alanna D., Kylee W., Chayla W., Erianna F., Osvaldo F., and Jomarielys R.). Admin Complaint
11-26-1
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. For 6 food handling employees, (Alanna D., Kylee W., Chayla W., Erianna F., Osvaldo F., and Jomarielys R.). Warning
40-06-5
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee personal items stored on top of bag in the box soda boxes across from the compartment sink. Employee moved. Corrected On-Site Repeat Violation Warning
Oct 30, 2024
Routine - Food
Call Back - Admin. complaint recommended
Intermediate: 1Basic: 1Total: 2
53B-01-5
Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2024-10-30: No proof of training Admin Complaint
35B-01-4
Basic - - From initial inspection : Basic - Exterior door has a gap at the threshold that opens to the outside at back kitchen door. Warning - From follow-up inspection 2024-10-30: Time Extended
Aug 16, 2024
Routine - Food
Warning Issued
Intermediate: 1Basic: 2Total: 3
53B-01-5
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
40-06-5
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee hat stored touching container of red wine vinegar. Employee moved. Corrected On-Site Warning
35B-01-4
Basic - Exterior door has a gap at the threshold that opens to the outside at back kitchen door. Warning
Feb 27, 2024
Complaint Full
Inspection Completed - No Further Action
Intermediate: 2Basic: 5Total: 7
31A-11-4
Intermediate - Handwash sink used for purposes other than handwashing. Sanitizer bucket stored in service area hand sink. Operator removed Corrected On-Site
41-17-4
Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle with clear liquid hanging on shelf in prep area unlabeled. Operator labeled Corrected On-Site
36-03-4
Basic - Cove molding at floor/wall juncture broken/missing at Walk-in Freezer entrance
50-09-4
Basic - Current Hotel and Restaurant license not displayed.
36-73-4
Basic - Floor soiled/has accumulation of debris. Walk-in-Cooler floor soiled Repeat Violation
14-69-4
Basic - Ice buildup in walk-in freezer.
22-16-4
Basic - Reach-in cooler drawers near flat grill, deli display cooler interior/shelves have accumulation of soil residues.
45-02-4
Portable fire extinguisher near rear kitchen door gauge in red zone. For reporting purposes only. Repeat Violation
Aug 21, 2023
Routine - Food
Inspection Completed - No Further Action
Intermediate: 1Basic: 5Total: 6
11-27-4
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with DBPR HR Forms 5030-103
08B-49-4
Basic - Employee personal food not properly identified and segregated from food to be served to the public. Employee water in walk in cooler shelf next to food for service. Operator moved. Corrected On-Site
36-73-4
Basic - Floor soiled/has accumulation of debris. Walk in cooler
33-11-4
Basic - Missing drain plug at dumpster. Both dumpsters in garbage area missing drain plug
05-09-4
Basic - No conspicuously located ambient air temperature thermometer in holding unit. In prep area sandwich cooler
51-18-6
Basic - No copy of latest inspection report available.
45-02-4
Portable fire extinguisher gauge in red zone. For reporting purposes only. Near back door
Nov 29, 2022
Food-Licensing Inspection
Inspection Completed - No Further Action
No violations recorded for this inspection.