May 11, 2026
Routine - Food
Call Back - Admin. complaint recommended
31A-09-4
Intermediate - - From initial inspection : Intermediate - Handwash sink not accessible for employee use at all times in bar area and could not be made accessible at the end of the inspection. Handwash sink is not able to be used. Warning - From follow-up inspection 2026-05-01: Time Extended - From follow-up inspection 2026-05-11: Admin Complaint
53A-02-7
Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Manager training for Leslee Starz expired on 03/29/2026. Warning - From follow-up inspection 2026-05-01: Time Extended - From follow-up inspection 2026-05-11: Time Extended
31B-06-4
Intermediate - - From initial inspection : Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap at handwash sink off of cook line and no handwash soap at handwash sink in bar. Bottle of soap stored at three compartment sink for use two steps away. Warning - From follow-up inspection 2026-05-01: Time Extended - From follow-up inspection 2026-05-11: Time Extended
51-11-4
Basic - - From initial inspection : Basic - Multiple carbon dioxide/helium tanks not adequately secured near handwash sink on cook line and storage closet near bag in the box soda station. Warning - From follow-up inspection 2026-05-01: Time Extended - From follow-up inspection 2026-05-11: Time Extended
May 1, 2026
Routine - Food
Call Back - Extension given, pending
31A-09-4
Intermediate - - From initial inspection : Intermediate - Handwash sink not accessible for employee use at all times in bar area and could not be made accessible at the end of the inspection. Handwash sink is not able to be used. Warning - From follow-up inspection 2026-05-01: Time Extended
53A-02-7
Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Manager training for Leslee Starz expired on 03/29/2026. Warning - From follow-up inspection 2026-05-01: Time Extended
31B-06-4
Intermediate - - From initial inspection : Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap at handwash sink off of cook line and no handwash soap at handwash sink in bar. Bottle of soap stored at three compartment sink for use two steps away. Warning - From follow-up inspection 2026-05-01: Time Extended
51-11-4
Basic - - From initial inspection : Basic - Multiple carbon dioxide/helium tanks not adequately secured near handwash sink on cook line and storage closet near bag in the box soda station. Warning - From follow-up inspection 2026-05-01: Time Extended
29-49-6
Basic - - From initial inspection : Basic - Standing water in bottom of reach-in-cooler on cook line across from grill. Warning - From follow-up inspection 2026-05-01: Time Extended
Apr 30, 2026
Routine - Food
Warning Issued
03A-02-5
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Raw Chicken (47F - Cold Holding); Raw Beef (47F - Cold Holding); Shredded Cheese (49F - Cold Holding) in reach-in cooler on cook line. Employee removed items and placed them in a different cooler. Corrective Action Taken Warning
31A-09-4
Intermediate - Handwash sink not accessible for employee use at all times in bar area and could not be made accessible at the end of the inspection. Handwash sink is not able to be used. Warning
53A-02-7
Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Manager training for Leslee Starz expired on 03/29/2026. Warning
31B-02-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink on cook line and in bar area. Employee placed paper towels. Warning
31B-06-4
Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap at handwash sink off of cook line and no handwash soap at handwash sink in bar. Bottle of soap stored at three compartment sink for use two steps away. Warning
51-11-4
Basic - Multiple carbon dioxide/helium tanks not adequately secured near handwash sink on cook line and storage closet near bag in the box soda station. Warning
29-49-6
Basic - Standing water in bottom of reach-in-cooler on cook line across from grill. Warning