TROPICAL SMOOTHIE CAFE FL 275

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cellphone on prep table in prep area. Operator removed. Corrected On-Site

Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Handle in shredded cheddar in flip top cooler touching food. Operator placed correctly. Corrected On-Site

Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed scallions stored over bread in walk in cooler. Operator moved scallions. Corrected On-Site

Basic - Working containers of food removed from original container not identified by common name. Observed bulk salt not labeled on dry storage shelf Corrected -observed employee label Corrected On-Site

High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Observed sanitizer tested at 100ppm

Intermediate - Spray bottle containing toxic substance not labeled. Observed spray bottle of bleach on chemical shelf

Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed sanitizer tested at 100ppm

Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Inspector emailed a big 6 poster

Basic - Working containers of food removed from original container not identified by common name. Observed a container of white chocolate not labeled at prep table near registers Corrected-observed employee label Corrected On-Site