Feb 11, 2026
Routine - Food
Inspection Completed - No Further Action
Basic: 1Total: 1
08B-38-4
Basic - Food stored on floor. Case of fries on the floor in walk in freezer, manager placed on pallet. Corrected On-Site
Brandon, Hillsborough County
CHICK-FIL-A
519 BRANDON TOWN CENTER MALL, Brandon, FL 33511
FoodNon-Seating
Latest violations
1
1 Basic
Feb 11, 2026
City
Brandon
County
Hillsborough
Status
Current / Active
Inspections
5
Violation history
Florida violations grouped by priority level over time.
Inspection history
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Detail 24363405
Jul 16, 2025
Routine - Food
Call Back - Complied
High Priority: 1Total: 1
35A-02-7
High Priority - - From initial inspection : High Priority - Live, small flying insects found 4 observed on wall near mop sink. Employee eradicated, cleaned and sanitized the area Corrected On-Site Warning - From follow-up inspection 2025-07-16: 1 on wall at prep sink, operator eradicated, cleaned and sanitized the area. 1 fly flying around back prep area Time Extended Corrective Action Taken
Jul 15, 2025
Routine - Food
Warning Issued
High Priority: 2Intermediate: 2Basic: 1Total: 5
35A-02-7
High Priority - Live, small flying insects found 4 observed on wall near mop sink. Employee eradicated, cleaned and sanitized the area Corrected On-Site Warning
03A-02-5
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Shredded Cheese (48F - Cold Holding); Boiled Eggs (48F - Cold Holding). Items on rolling cart in prep area. Manager placed in reach in cooler at 10:29am. Observed in reach in cooler at expo line: Sliced Pepper Jack Cheese (46F - Cold Holding); Sliced American Cheese (46F - Cold Holding); Sliced Colby Jack Cheese (46F - Cold Holding); Prepared Salad (46F - Cold Holding). Employee removed all items to walk in cooler Corrective Action Taken Warning
53A-05-6
Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning
31B-02-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed at hand sink at cookline. Warning
10-20-4
Basic - In-use tongs stored on equipment door handle between uses. Warning
Apr 23, 2025
Food-Licensing Inspection
Call Back - Complied
No violations recorded for this inspection.
Apr 22, 2025
Food-Licensing Inspection
Warning Issued
High Priority: 3Total: 3
50-08-7
High Priority - Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit https://www2.myfloridalicense.com/hotels-restaurants/ Operator currently undergoing change of ownership licensing inspection. Warning
35A-02-7
High Priority - Live, small flying insects found Observed 5 live flies on wall by ice machine and mop sink. Manager eradicated and cleaned area Corrected On-Site Warning
35A-04-4
High Priority - Rodent activity present as evidenced by rodent droppings found. Observed 3 rodent dropping on corner of dry storage. Manager began cleaning and sanitizing area. Corrective Action Taken Warning