SIKES SOUTHERN BBQ

Basic - Single-service articles not stored inverted or protected from contamination.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed old food debris along gasket of reachin cooler

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Cheese

Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Styrofoam containers on shelf