Apr 27, 2022
Routine - Food
Administrative complaint recommended
08A-05-6
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shelled eggs over ready to eat foods in walk in cooler. Employee removed raw shelled eggs to bottom shelf. Corrected On-Site Repeat Violation
31B-02-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. On cooks line employee restocked. Corrected On-Site
53B-01-5
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Admin Complaint
31B-03-4
Intermediate - No soap provided at handwash sink. At bar area employee restocked.
50-09-4
Basic - Current Hotel and Restaurant license not displayed. Repeat Violation
08B-38-4
Basic - Food stored on floor. Produce in box stored on floor by reach in cooler. Employee removed. Corrected On-Site
31B-04-4
Basic - No handwashing sign provided at a hand sink used by food employees. In bar area hand washing sink. Repeat Violation