Tampa, Hillsborough County

GARCIA'S SAZON

4602 N LOIS AVE, Tampa, FL 33614

FoodMobile MFDV
Latest violations
0
No violations
Oct 6, 2025
City
Tampa
County
Hillsborough
Status
Current / Active
Inspections
6

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Oct 6, 2025

Routine - Food

Call Back - Complied

No violations recorded for this inspection.

Sep 22, 2025

Routine - Food

Warning Issued

High Priority: 3Intermediate: 1Basic: 6Total: 10

12A-07-5

Detail 24052885

High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee did not wash hands and began to put on old gloved prior to food prep. Discussed with employee, employee washed hands and wore new gloves during time of inspection. Corrected On-Site Warning

14-31-5

Detail 24052890

High Priority - Nonfood-grade bags used in direct contact with food. Raw frozen sausage stored inside a shopping bag. Operator relocated frozen sausage to an approved container during time of inspection. Corrected On-Site Warning

08A-20-5

Detail 24052884

High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken and raw shell eggs stored over raw pork and raw steak in Reach in cooler. Operator relocated all items to an approved location during time of inspection. Corrected On-Site Warning

31A-11-4

Detail 24052888

Intermediate - Handwash sink used for purposes other than handwashing. Plastic scrub holder and metal scrub stored inside Employee handwash sink. Operator removed both items during time of inspection. Corrected On-Site Warning

28-02-4

Detail 24052887

Basic - Condensation or other drainage not disposed of according to law. Air conditioning condensation dripping onto ground at rear of food truck. Operator added a bucket to collect condensation during time of inspection. Corrected On-Site Warning

14-09-4

Detail 24052889

Basic - Cutting board has cut marks and is no longer cleanable. Warning

51-06-4

Detail 24052892

Basic - Mobile food dispensing vehicle connected to utilities on more than a temporary basis. Waste water tank does not have a quick disconnect to the attached commissary. Discussed with operator. Warning

31B-04-4

Detail 24052883

Basic - No handwashing sign provided at a hand sink used by food employees. Warning

12B-13-4

Detail 24052891

Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Open bottle of water inside Reach in cooler. Operator discarded drink during time of inspection. Warning

02D-01-5

Detail 24052886

Basic - Working containers of food removed from original container not identified by common name. Liquid butter, oil, and sauces in squeeze bottles. Repeat Violation Warning

Oct 28, 2024

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Basic: 2Total: 3

08A-05-6

Detail 23312483

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw pork over bread in reach in cooler.

12B-07-4

Detail 23312484

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee water bottle on reach in freezer. Operator removed. Corrected On-Site

02D-01-5

Detail 23312485

Basic - Working containers of food removed from original container not identified by common name. Bulk sugar,

May 30, 2024

Routine - Food

Inspection Completed - No Further Action

Intermediate: 1Total: 1

22-02-4

Detail 22900231

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards.

Sep 13, 2023

Routine - Food

Inspection Completed - No Further Action

Intermediate: 4Total: 4

02C-03-5

Detail 22280988

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk opened day before. Reach in cooler main prep cooler.

11-27-4

Detail 22280989

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.

31A-11-4

Detail 22280986

Intermediate - Handwash sink used for purposes other than handwashing. Stored bucket in hand washing sink. Operator removed.

11-26-1

Detail 22280987

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Printed for employees to sign and manager. Corrected On-Site

Mar 13, 2023

Food-Licensing Inspection

Inspection Completed - No Further Action

Intermediate: 1Total: 1

05-08-4

Detail 21850362

Intermediate - No probe thermometer provided to measure temperature of food products.