Apr 23, 2025
Routine - Food
Administrative complaint recommended
22-48-5
High Priority - Establishment using a sanitizer solution that does not meet the requirements specified in 40 CFR 180. Only use single-service items to serve food to customers until approved sanitizer is available for warewashing. Chlorine sanitizer Corrected On-Site Admin Complaint
35A-02-7
High Priority - Live, small flying insects found. Observed 4 flies near 3 compartment sink and back kitchen door Warning
02C-02-5
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Warning
41-17-4
Intermediate - Spray bottle containing toxic substance not labeled. Near 3 compartment sink Warning
14-09-4
Basic - Cutting board has cut marks and is no longer cleanable. Warning
40-06-5
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employees purse with single serving to go containers. Warning
51-35-1
Basic - Mobile food dispensing vehicle is not vehicle mounted. Observed wooden stairs are permanently nailed into the mobile back smoker area. Warning
35B-05-4
Basic - Outer openings not protected during operation and vermin and/or environmental cross contamination present. Live, small flying insects found. Observed 4 flies near 3 compartment sink and back kitchen door Warning