Mar 27, 2025
Routine - Food
Warning Issued
50-17-3
High Priority - Operating with an expired Division of Hotels and Restaurants license. Warning
41-18-4
High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed. Sanitizer tested at 500+ppm. Operator discarded, replaced, and tested at 200ppm. Corrected On-Site Warning
41-27-4
High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Sanitizer tested at 500+ppm. Operator discarded, replaced, and tested at 200ppm. Corrected On-Site Warning
53A-01-7
Intermediate - Manager or person in charge lacking proof of food manager certification. Manager certification missing for Edgar ynfante Warning
08B-47-4
Basic - Food not stored at least 6 inches off of the floor. 3 cases of oil stored on floor under service line window. Warning
10-20-4
Basic - In-use tongs stored on equipment door handle between uses. Tongs stored on oven handles. Employee removed. Corrected On-Site Warning
50-04-4
Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Warning