Bonifay, Holmes County

FIORE INDIAN CUISINE

609 US 90 UNIT A, Bonifay, FL 32425

FoodSeating

Latest violations

3 Intermediate

May 7, 2025

City

Bonifay

County

Holmes

Status

Closed

Inspections

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

May 7, 2025

Routine - Food

Warning Issued

Intermediate: 3Basic: 2Total: 5

22-02-4

Detail 23757312

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed blue cutting board at prep table and white cutting board at make table with deep grooves and black mold-like substance on them.

53A-02-7

Detail 23757311

Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Observed manager/person in charge with no proof of food manager certification and no other certified food manager employed at this location. Warning

53B-02-5

Detail 23757310

Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no proof of required state approved employee food handler training for 1 cook and 2 servers, all hired over 60 days per Person In Charge. Warning

08B-38-4

Detail 23757313

Basic - Food stored on floor. Observed raw thawing chicken in a large bowl stored on floor in dish area. Manager moved bowl with chicken to prep sink and turned cool running water on it. Corrected On-Site

06-01-5

Detail 23757309

Basic - Time/temperature control for safety food thawed in an improper manner. Observed raw chicken thawing in large bowl on floor without running water. Manager moved bowl of chicken to prep sink and turned cool running water on it. Corrected On-Site

Mar 4, 2025

Routine - Food

Emergency Order Callback Complied

No violations recorded for this inspection.

Mar 3, 2025

Routine - Food

Emergency Order Callback Not Complied

High Priority: 1Total: 1

35A-05-4

Detail 23598956

High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. Observed 13 roaches in the following areas: 3 roaches inside uncooked rice bin, 5 roaches on food prep table, 1 roach inside clean pan stored on prep table beside stove, 4 roach on floor under prep sink Warning - From follow-up inspection 2025-03-03: Upon callback, observed; two roaches on shelf in ware washing area, two roaches on floor at ware washing entrance, one roach on floor in front of walk-in cooler, two roaches on clean pan shelf beside stove, one roach inside pan on shelf beside stove Time Extended

Feb 26, 2025

Routine - Food

Emergency order recommended

High Priority: 2Intermediate: 4Basic: 1Total: 7

35A-05-4

Detail 23590426

High Priority - Roach activity present as evidenced by live roaches found. Observed 13 roaches in the following areas: 3 roaches inside uncooked rice bin, 5 roaches on food prep table, 1 roach inside clean pan stored on prep table beside stove, 4 roach on floor under prep sink Warning

01B-13-4

Detail 23590421

High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Observed 3 roaches inside uncooked rice bin.

02C-03-5

Detail 23590424

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed one gallon of milk in walk-in cooler opened 3 days ago per operator without date marking.

53A-02-7

Detail 23590420

Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Warning

53B-01-5

Detail 23590422

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

11-26-1

Detail 23590425

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.

08B-38-4

Detail 23590423

Basic - Food stored on floor. Observed raw chicken stored on floor in hallway.

Nov 14, 2024

Routine - Food

Call Back - Complied

No violations recorded for this inspection.

Nov 5, 2024

Routine - Food

Administrative complaint recommended

High Priority: 2Total: 2

50-17-3

Detail 23334928

High Priority - Operating with an expired Division of Hotels and Restaurants license. Observed expired license. License expired June 1, 2024. Manager was unable to renew license during inspection. Admin Complaint

08A-05-6

Detail 23334927

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs stored over cooked goat curry. Manager moved eggs to bottom shelf. Corrected On-Site

May 9, 2024

Food-Licensing Inspection

Inspection Completed - No Further Action

No violations recorded for this inspection.