Dec 10, 2025
Routine - Food
Inspection Completed - No Further Action
11-27-4
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Sent copy Corrective Action Taken
03F-10-5
Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Sent copy Corrective Action Taken
36-22-4
Basic - Floor area(s) covered with standing water. By back door ice machine area
23-03-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Top fry freezer dispenser Hood fan/filter Food debris reach in freezer
08B-12-5
Basic - Stored food not covered. Uncooked biscuits and raw impossible butters. Walk in freezer Corrected On-Site