MARYLAND FRIED CHICKEN

Basic - Buildup of food debris/soil residue on equipment door handles. Multiple cooler door handles have build up

Basic - Clean linens stored on floor. In shed

Basic - Equipment in poor repair. Torn gasket on walk in cooler door. Gasket on alto sham is disrepair. Hood filter under front fryers is not secured Repeat Violation

Basic - Food stored on floor. Bags of rice in shed

Basic - Ice buildup in walk-in freezer.

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Tall single door reach in cooler has build up on shelves

Basic - Wet wiping cloth not stored in sanitizing solution between uses. At front counter

High Priority - Roach activity present as evidenced by live roaches found. 1 live roach under front counter. Roach was killed. Corrected On-Site

High Priority - Toxic substance/chemical improperly stored. Pesticide in storage shed stored about single service items. Can of raid on counter next to paper towels.Advised manager to move Corrective Action Taken Repeat Violation

Basic - Dead roaches on premises. 1 dead roach in sticky trap under soda machine.

Basic - Equipment in poor repair. -Torn gaskets on multiple coolers -hood filter at front counter is not secured Repeat Violation

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Hood filters soiled in grease under both fryers -Shelves soiled in sticky substance and food debris under front counter. - Exterior of soda machine has black mold like substance. -walk in cooler door handles have build up of food residue -gaskets soiled on multiple coolers Repeat Violation

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Tall stainless reach in cooler shelves are soiled Repeat Violation

High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired 4-1-2025. Spoke to office manager on phone who states she will call to renew. Admin Complaint

High Priority - Toxic substance/chemical improperly stored. Pesticide stored above single service items in shed. Adviced manager to move

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Chicken cutter blade is soiled in old food debris

Basic - Equipment in poor repair. Gasket on tall reach in cooler is torn and repaired with duct tape. Gap in hood filters at front fryer Repeat Violation

Basic - Floor soiled/has accumulation of debris. Walk in cooler floors soiled under rack

Basic - Food stored on floor. Canned goods in shed on floor

Basic - Walk in cooler Buildup of food debris/soil residue on equipment door handles. Exterior of soda machine has mold like substance

Basic - Wet mop not stored in a manner to allow the mop to dry.

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken over cooked shrimp in thaw cooler. Corrected On-Site

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Soda machine nozzles and ice chute soiled in mold like substance Repeat Violation

Basic - Hood filter is not secured in place at front fryers

Basic - Buildup of food debris/soil residue on equipment door handles. Walk in cooler door handles and gasket soiled in old food debris.

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee purse on ss items at front counter

Basic - Equipment in poor repair. Gasket on thaw cooler door repaired with duct tape

Basic - Floor soiled/has accumulation of debris. Walk in cooler floors soiled with old food debris

Basic - Food stored on floor. Bags of rice in shed

Basic - Ice buildup in walk-in freezer. Repeat Violation

Basic - Light not functioning. At front fryers

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cooked chicken 48f. In cooler over night. Manager threw away. Corrected On-Site

High Priority - Toxic substance/chemical improperly stored. Raid on top of sugar bags Corrected On-Site

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Ice shoot and soda nozzles soiled in black like substance at customer soda station

Basic - Accumulation of black mold-like substance in the interior of the ice machine/bin. Top of ice shield Corrected On-Site

Basic - Floor not cleaned when the least amount of food is exposed. Corners of walk in cooler floor are soiled in food debris. Interior of fryer cooler floor soiled

Basic - Ice buildup in walk-in freezer.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket on reach in cooler Gasket on walk in cooler door Fryer cooler speed rack soiled

Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. In front counter reach in freezer

Basic - Wet wiping cloth not stored in sanitizing solution between uses.

High Priority - Dented/rusted cans present. See stop sale. 5 cans of peas and carrots heavily rusted. Operator threw away during inspection Corrected On-Site Repeat Violation

Intermediate - Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Cooked gizzards found at 85F sitting out, rechecked 20 minutes later and reading 80F. Operator moved to cooler. Corrective Action Taken

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.

Intermediate - Spray bottle containing toxic substance not labeled.

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. 2. Reach in cooler shelves soiled in residue Repeat Violation

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Jacket on canned goods. Manager removed Corrected On-Site

Basic - Ice buildup in walk-in freezer

Basic - In-use wet wiping cloth/towel used under cutting board.manager removed Corrected On-Site

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. 1. Hood filters Repeat Violation

Basic - - From initial inspection : Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. 2. Chicken cutter heavy soiled 3. Reach in cooler shelves soiled Repeat Violation Warning - From follow-up inspection 2023-11-27: Time Extended

Basic - - From initial inspection : Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Ladies restroom Repeat Violation Warning - From follow-up inspection 2023-11-27: Time Extended

Basic - - From initial inspection : Basic - Employee personal food not properly identified and segregated from food to be served to the public. Repeat Violation Warning - From follow-up inspection 2023-11-27: Time Extended

Basic - - From initial inspection : Basic - Equipment in poor repair. Gaskets in disrepair on single door cooler Repeat Violation Warning - From follow-up inspection 2023-11-27: Time Extended

Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Rolling racks soiled Warning - From follow-up inspection 2023-11-27: Time Extended

Basic - - From initial inspection : Basic - Wall soiled with accumulated grease, food debris, and/or dust. Behind front fryer Repeat Violation Warning - From follow-up inspection 2023-11-27: Time Extended

High Priority - Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee checked cell phone and did not change gloves or wash hands. Educated. Corrected On-Site

High Priority - Roach activity present as evidenced by live roaches found. 1 live roach crawling on back wall behind fryers. Operator killed Corrected On-Site

High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. White hose next to front fryers

Intermediate - Handwash sink not accessible for employee use at all times. Dirty pots in rear sink

Intermediate - Spray bottle containing toxic substance not labeled. Bottle with sanitizer not labeled Corrected On-Site Repeat Violation

Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Ladies restroom

Basic - Ceiling tile missing. In soda room

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Next to rice cooker Repeat Violation

Basic - Employee personal food not properly identified and segregated from food to be served to the public. Inside walk-in freezer ice cream cones

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone on prep table motorcycle helmet on storage rack Corrected On-Site Repeat Violation

Basic - Equipment in poor repair. Gaskets torn on single door upright cooler Repeat Violation

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Grease hanging from pipes over cooks line

Basic - Open dumpster lid.

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Food residue inside warmer box used for storage

Basic - Wall soiled with accumulated grease, food debris, and/or dust. Grease build up behind fryers

High Priority - Raw animal food not separated from ready-to-eat food during preparation. Raw chicken over raw shrimp Corrected On-Site

Intermediate - Spray bottle containing toxic substance not labeled. Purple liquid. Left behind from contractor, operator threw away Corrected On-Site

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On-Site

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone on prep table Corrected On-Site

Basic - Equipment in poor repair. Gaskets on single door cooler torn

Basic - Food stored on floor. Canned goods on floor in outside shed

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Small black microwave

Basic - Single-service articles improperly stored. Paper goods stored on floor in outside shed

Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. Reading over 200+++, advised operator to remake bucket, now at 100ppm Corrected On-Site

Intermediate - - From initial inspection : Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. - From follow-up inspection 2022-04-25: Time Extended - From follow-up inspection 2022-06-20: Admin Complaint

Basic - - From initial inspection : Basic - Ceiling tile missing. In mop area - From follow-up inspection 2022-04-25: Time Extended - From follow-up inspection 2022-06-20: Time Extended

Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. - From follow-up inspection 2022-04-25: Time Extended - From follow-up inspection 2022-06-20: Time Extended

Basic - Accumulation of black/green mold-like substance in the interior of the ice bin, lid and lip.

Basic - Equipment in poor repair. Broken gasket, upright stainless unit in mid kitchen.

Basic - Floor area(s) covered with standing water-walk in cooler..

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Various can racks and cooling racks including racks in walk in cooler heavily soiled.

Basic - Ripped/worn tin foil used as shelf cover. Various areas on cookline.

Intermediate - - From initial inspection : Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ TOM NGAI EXPIRED 5/18/2020. He is about to retire. - From follow-up inspection 2021-08-25: Time Extended

Basic - - From initial inspection : Basic - Equipment in poor repair. Gasket in poor repair-on chest type rehash in cooler at mid kitchen - From follow-up inspection 2021-08-25: Time Extended

Basic - - From initial inspection : Basic - Ripped/worn tin foil used as shelf cover. Cookline. - From follow-up inspection 2021-08-25: Time Extended