MCDONALD'S

Intermediate - Records/documents for required employee training do not contain all of the required information. The year is missing on Nancy and Ronald's food safety training. Manager looked up dates and added to certificates. Corrected On-Site

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Drinks on prep table. Items were removed Corrected On-Site

Basic - Employee personal food not properly identified and segregated from food to be served to the public. Corrected On-Site

Basic - Ice buildup in walk-in freezer. On fan

Basic - Ice scoop handle in contact with ice. Corrected On-Site

Basic - No handwashing sign provided at a hand sink used by food employees. Across from ice bin

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Shells eggs stored over ready to eat lettuce Corrected On-Site

Intermediate - Handwash sink does not have enough water pressure to properly wash hands. Cold water has no water flow. Hot water trickles out. At hand sink near 2 compartment sink.

Basic - Ice buildup in reach-in freezer. Over open food in tall reach in freezer.

Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. 0 ppm at sanitizer bucket. New sanitizer set up to 100 ppm chlorine. Corrected On-Site

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Ice dispenser chute soiled, self serve soda machine

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Green rubber bracelets being worn and watch.

Basic - Equipment in poor repair. Gasket torn on French fry dispenser

Basic - No handwashing sign provided at a hand sink used by food employees. Ladies restroom Repeat Violation

Basic - Floor soiled/has accumulation of debris. Walk-in freezer. Fans dusty in walk-in cooler.

Basic - No handwashing sign provided at a hand sink used by food employees. No sign posted in ladies restroom