CHICK-FIL-A EAST VERO BEACH DTO

High Priority - Live, small flying insects found 1 fly in kitchen. Didn't land on anything

Basic - Equipment and utensils not properly air-dried - wet nesting.

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer Repeat Violation

Basic - In-use tongs stored on equipment door handle between uses. Corrected On-Site

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket reach in cooler cockpit area Door handle and side door of thawing coolers

High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. grilled chicken (115-125F - Hot Holding) In service 25 minutes. Advised to reheat Corrective Action Taken

Basic - Ice buildup in walk-in freezer. Repeat Violation

High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired 4-1-2025 Admin Complaint

Basic - Ice buildup in walk-in freezer. Repeat Violation

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket on small reach in cooler Corrected On-Site

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Breading table #2 wire shelving has food debris

Basic - Ceiling tile missing outside of walk in freezer

Basic - Clean cambro containers not properly air-dried - wet nesting. Shelf above 3 bay sink

Basic - Ice bucket not stored inverted or in a protected manner. Corrected On-Site

Basic - Ice buildup in walk-in freezer.