Mar 5, 2026
Routine - Food
Inspection Completed - No Further Action
4221 W LAFAYETTE ST, Marianna, FL 32446
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
Routine - Food
Inspection Completed - No Further Action
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at first hand sink in kitchen area to right of door.
Basic - Equipment and utensils not properly air-dried - wet nesting. 1/6 th pans stacked above three compartment sink not properly dried before stacking wet nesting.
Routine - Food
Call Back - Complied
Routine - Food
Warning Issued
Intermediate - Handwash sink used for purposes other than handwashing. Observed handwash sink at the end of cook line used to store tongs. Manager removed tongs and brought to dish area for cleaning. Corrective Action Taken
Intermediate - Required employee training provided by an unapproved provider. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed employee food handler training provided by an unapproved provider, Sonic, for all current employees. Warning
Basic - Floor tiles missing and/or in disrepair. Observed several missing floor tiles between cook line grill and make table.
Basic - Single-service articles improperly stored. Observed single-service to go cups stored on floor. Manager moved cups to shelf at time of inspection. Corrected On-Site Repeat Violation
Routine - Food
Inspection Completed - No Further Action
Basic - Carbon dioxide/helium tanks not adequately secured.
Basic - Single-service articles improperly stored. Observed to-go ice bags, cup lids, gloves, and food cartons stored on the floor in dry storage area. Manager moved all items to a rack off floor. Corrected On-Site
Complaint Partial
Inspection Completed - No Further Action
Routine - Food
Inspection Completed - No Further Action
High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee start shift and put gloves on and no hand wash before start engaging in food prep.
Routine - Food
Inspection Completed - No Further Action
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed mold like build up in interior of ice machine.
Basic - Equipment and utensils not properly air-dried - wet nesting. Observed pans stacked without properly drying first.
Complaint Partial
Inspection Completed - No Further Action
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed mold like build up in interior of ice machine.
Complaint Full
Call Back - Complied
Complaint Full
Warning Issued
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed mold like build up in ice machine.
Basic - Stored food not covered. Observed cookie dough pieces uncovered for protection located in walk in freezer.
Basic - Water draining onto floor surface. Observed hot water line from wall to bunn machine is leaking water on floor. Warning
Food-Licensing Inspection
Inspection Completed - No Further Action