CHINA STAR GARDEN

High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired 4/1/2022

Intermediate - Handwash sink used for purposes other than handwashing. Utensils in hand washing sink by triple sink.

Basic - Ice buildup in walk-in freezer.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters.

Basic - Stored food not covered. Multiple open cans of product stored uncovered in lowboy coolers.

Basic - Walk-in cooler shelves with rust that has pitted the surface.

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken and raw beef over sauces in walk in cooler. Corrected On-Site

High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Raw chicken over raw shrimp in walk in freezer, not commercially packaged. Corrected On-Site

Basic - Buildup of food debris/soil residue on equipment door handles. Low boy cooler door handles soiled.

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Open can of soda on prep table with food. Corrected On-Site

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Keys and cell phone on shelf over make table. Corrected On-Site

Basic - Employee with no hair restraint while engaging in food preparation. Operator cooking food with no hair restraint.

Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop handle in bulk sugar.

Basic - Stored food not covered. Multiple open cans stored uncovered in low boy cooler.

Basic - Walk-in cooler shelves have accumulation of soil residues.

Basic - Walk-in cooler shelves with rust that has pitted the surface.