MELLOW MUSHROOM

High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0 ppm.

High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 2 small flies at ice machine drain.

High Priority - Toxic substance/chemical improperly stored. Stored on prep table. Corrected On-Site

Basic - Accumulation of debris on exterior of warewashing machine.

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Standing water in salad prep cooler. Corrected On-Site

High Priority - Server handled soiled dishes or utensils and then picked up plated food, served food, or prepared a beverage without washing hands.

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. In warewash area.

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Stored over prep table.

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee purse stored on prep table by slicer. Corrected On-Site

Basic - Equipment or utensils not designed or constructed in a durable manner. Container cracked, under prep table across from office.

Basic - Floor soiled/has accumulation of debris. By ice machine.

Basic - In-use ice scoop stored on soiled surface between uses. Stored in soiled container at main ice machine. Corrected On-Site

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Floor drain by ice machine.

Basic - Stored food not covered. Chicken wings in walk in cooler. Corrected On-Site