Feb 20, 2025
Routine - Food
Administrative complaint recommended
50-17-3
High Priority - Operating with an expired Division of Hotels and Restaurants license. Repeat Violation Admin Complaint
02C-02-5
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. -housemade cheesecake in reach in cooler Repeat Violation
14-69-4
Basic - Ice buildup in white reach-in freezer
23-03-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -gaskets on white reach in freezer