Apr 21, 2023
Routine - Food
Call Back - Complied
22-02-4
Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener White cutting board on pizza station. Mixer head - From follow-up inspection 2023-04-21: Time Extended
Feb 3, 2023
Routine - Food
Warning Issued
41-10-4
High Priority - Toxic substance/chemical improperly stored. Spray bottle of cleaner stored on cold holding unit. Corrected On-Site
53A-03-7
Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Shawn Kusner
22-02-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener White cutting board on pizza station. Mixer head
50-09-4
Basic - Current Hotel and Restaurant license not displayed.
13-03-4
Basic - Employee with no hair restraint while engaging in food preparation. Corrected On-Site
36-17-5
Basic - Floor tiles missing and/or in disrepair.
23-03-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters
22-16-4
Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Pizza station cooler.
08B-17-4
Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Mushrooms stored over ready to eat foods in Coca Cola glass door cold holding unit